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Crémant de Bourgogne "Perle de Jade"
Bourgogne White Wine

Crémant de Bourgogne "Perle de Jade" Non millésimé

Louis Bouillot
15.00
€
Bottle 75 cl
Eryane
EXPERT OPINION
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Par Eryane, E-commerce Manager
Région

Bourgogne

Grape Variety

Aligoté - Pinot Noir - Chardonnay - Gamay

Color

White

Degree

12

Quantity

Available in stock

Payment option

moyen de payement

Available vintages

Ikke årgang (NV) Nicht Jahrgangswein (NV) No añada (NV) Non millesimato (NV)
Non millésimé
Non millésimé (NV)
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Description of Crémant de Bourgogne "Perle de Jade"

Estate

Louis Bouillot is a well-regarded house known for its expertise in sparkling wines, located in Burgundy. It combines tradition and modernity to produce elegant and approachable Crémants.

Vineyard

Located in Burgundy, the vineyard benefits from a limestone terroir that is favorable to cultivating diverse grape varieties. The region is recognized for the quality of its grapes, particularly for sparkling wine production.

Wine

The Louis Bouillot Crémant de Bourgogne NV is a sparkling white wine crafted from a harmonious blend of Burgundy grape varieties. This Crémant offers fresh acidity and fine bubbles, making it ideal for aperitifs or convivial moments.

Vintage

Non-vintage (NV), this wine is made from a selection of recent harvests ensuring consistent quality year after year.

Vinification & Aging

This Crémant is produced using the traditional method, with a secondary fermentation in the bottle imparting delicate effervescence. Extended lees aging adds complexity and finesse.

Grape Variety

Aligoté, Pinot Noir, Chardonnay, Gamay

Characteristics & Tasting

Tasting

  • Appearance: Pale yellow color with silver highlights and a fine, persistent mousse.
  • Nose: Fresh and fruity aromas of green apple, pear, and citrus, with subtle floral notes.
  • Palate: Fresh and lively, featuring balanced acidity with a slight roundness, flavors of white fruits and a hint of brioche on the finish.

Serving

Serve well chilled, between 8 and 10°C. Decanting is not necessary; open just before serving to preserve bubble finesse.

Food Pairings

This wine pairs well with herb salmon tartare, a fresh seafood platter, aged Époisses cheese, or herb-roasted farm chicken.

Occasions

Ideal for aperitifs with friends, Sunday brunches, or light celebrations such as friendly business meals.

Aging Potential

Best enjoyed within the next 2 to 3 years to appreciate its optimal freshness.

Crémant de Bourgogne "Perle de Jade"

Details of Crémant de Bourgogne "Perle de Jade"

Appellation Crémant de Bourgogne
Type Régional
Grape Variety Aligoté - Pinot Noir - Chardonnay - Gamay
Vintage Non millésimé
Size 75 cl : Bottle
Degree 12
Color White
Domaine long Louis Bouillot
Sous Région Bourgogne
Région Bourgogne
Assemblage Gamay
Crémant de Bourgogne "Perle de Jade"

FREQUENTLY ASKED QUESTIONS

How should I store Crémant de Bourgogne 'Perle de Jade'?

Store it in a cool, dark place, ideally between 10-15°C. Keep the bottle upright to prevent the cork from drying out.

What food pairs well with Crémant de Bourgogne 'Perle de Jade'?

This sparkling wine is perfect as an aperitif and pairs beautifully with seafood, fresh salads, and light pasta dishes.

What are the tasting notes of Crémant de Bourgogne 'Perle de Jade'?

Expect fresh aromas of green apple and white flowers with a hint of almond, followed by a lively and citrusy finish on the palate.

What is the ideal serving temperature for this Crémant?

Serve it chilled at 6–8°C to fully enjoy its freshness and complexity.

How long can I age Crémant de Bourgogne 'Perle de Jade'?

Best enjoyed young, this wine is recommended to be consumed within 2 to 3 years to appreciate its vibrant freshness.

Our other producers from Bourgogne

Arlaud Ballot-Millot Bertagna Boris Champy Charlopin Philippe
Cheurlin-Noëllat Maxime Clos de Tart Droin Jean-Paul & Benoït Dujac Esmonin Sylvie
Gras Alain Lambrays (Domaine des) Lamy Hubert Lécheneaut Lignier-Michelot
Méo-Camuzet Moret David Mortet Denis Mugnier J.-Frédéric Trapet

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