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Chambertin Clos-de-Bèze
Chambertin Clos-de-Bèze
Chambertin Clos-de-Bèze

Chambertin Clos-de-Bèze 2018

Joseph Drouhin

Côte de Nuits | Red Wine
540.00
€
Bottle 75 cl

TTC · Hors frais de livraison

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Région

Bourgogne

Sous Région

Côte de Nuits

Grape Variety

Pinot Noir

Color

Red

Degree

15°

Size

75 cl

Quantity
Joseph Drouhin Chambertin Clos-de-Bèze 2018
€540.00
1

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Description of Chambertin Clos-de-Bèze

Estate

Joseph Drouhin is a renowned house known for its expertise in crafting exceptional Burgundy wines. Founded in 1880, it combines tradition with modern winemaking techniques to produce wines of great finesse and expression.

Vineyard

The vineyard is located in the Côte de Nuits, at the heart of the prestigious Gevrey-Chambertin commune. This Grand Cru appellation is famous for its clay-limestone soils providing ideal conditions for Pinot Noir.

Wine

This Chambertin Clos-de-Bèze Grand Cru is a red wine made from Pinot Noir, expressing the richness and complexity characteristic of this exceptional terroir. It embodies power while maintaining remarkable elegance.

Vintage

The 2018 vintage was marked by favorable climatic conditions, offering a harmonious balance between ripeness and freshness. That year, wines benefited from good concentration with a refined structure.

Vinification & Aging

Traditional vinification in stainless steel and oak vats allows controlled extraction of tannins. Aging in oak barrels for about 18 months refines the aromas and provides a beautiful structure.

Grape Variety

100% Pinot Noir

Characteristics & Tasting

Tasting

  • Appearance: Deep red color with garnet highlights indicating maturity.
  • Nose: Complex bouquet combining aromas of ripe red fruits, undergrowth, and delicate spicy notes.
  • Palate: Powerful and elegant, this cuvée offers a fine tannic structure supported by lively acidity, with a long and persistent finish.

Serving

Ideal serving temperature between 16 and 18 °C. Decanting for one hour is recommended to reveal its full complexity.

Food Pairings

Dry-aged rib of beef cooked rare, herb-roasted squab, black Perigord truffle finishing, and pan-seared foie gras with a red wine reduction.

Occasions

Important business dinner, wedding anniversary celebration, Christmas or New Year's Eve dinner.

Aging Potential

Optimal drinking window expected between 2026 and 2035, can be enjoyed now after decanting but will gain complexity with time.

Appellation Chambertin Clos-de-Bèze Grand Cru
Type Grand Cru
Grape Variety Pinot Noir
Vintage 2018
Size 75 cl : Bottle
Degree 15
Color Red
Longitude 4.966225
Latitude 47.217134
Domaine long Joseph Drouhin
Superficie 15ha 38a 87ca
Commune Gevrey-Chambertin
Sous Région Côte de Nuits
Région Bourgogne
Assemblage Pinot Noir
Chambertin Clos-de-Bèze

FREQUENTLY ASKED QUESTIONS

What is the ideal temperature to serve Chambertin Clos-de-Bèze?

Chambertin Clos-de-Bèze is best served between 16°C and 18°C for optimal tasting experience.

How should I decant Chambertin Clos-de-Bèze?

It's recommended to decant or open the bottle one hour before tasting to enhance its complex aromas and flavors.

What food pairings are recommended with Chambertin Clos-de-Bèze?

This exquisite red wine pairs beautifully with rich dishes such as roasted lamb, duck, or aged cheeses.

How long can I age Chambertin Clos-de-Bèze?

Chambertin Clos-de-Bèze can be enjoyed now but will develop gracefully over 20 years, with the best drinking window from 2025 to 2040.

What are the tasting notes of Chambertin Clos-de-Bèze?

This wine features a deep ruby red color with complex aromas of ripe black fruits, violet, and hints of oak and spice, offering an ample and elegant structure on the palate.

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