How should I store Santenay Rouge Comme Dessus to preserve its quality?

Appearance: Deep ruby red with translucent highlights.
Nose: Aromatic, with red fruit notes (cherry, raspberry) combined with hints of earth and spices.
Palate: Full-bodied, elegant, with fresh acidity and fine tannins. The finish is long and persistent.

To preserve the quality of Santenay Rouge Comme Dessus, store the bottle in a cool, dark place with a stable temperature around 12°C to 15°C. Keep it lying down to maintain cork moisture and avoid exposure to light and vibrations.

What foods pair best with Santenay Rouge Comme Dessus?

Santenay Rouge Comme Dessus pairs beautifully with veal, poultry, red meats with sauces, and aged cheeses. Its balanced acidity and fine tannins complement rich and flavorful dishes perfectly.

What tasting notes can I expect from Santenay Rouge Comme Dessus?

Expect a deep ruby red wine with aromatic notes of fresh red fruits like cherry and raspberry, combined with subtle hints of earth and spices. On the palate, it is elegant, full-bodied, and finishes long and persistent.

Is Santenay Rouge Comme Dessus suitable for aging, and how long can it be cellared?

Yes, Santenay Rouge Comme Dessus has good aging potential. It can be cellared for 3 to 7 years or more, depending on the vintage and storage conditions, allowing its flavors to develop more complexity over time.

At what temperature should I serve Santenay Rouge Comme Dessus for the best experience?

Serve Santenay Rouge Comme Dessus between 16°C and 18°C. This temperature range enhances its aromatic expression and balanced structure, offering the best tasting experience.