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Robert Barbichon Blanc de Noirs Extra-Brut
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    • Robert Barbichon Blanc de Noirs Extra-Brut Non millésimé

    Champagne Robert Barbichon

    Côte des Bars | White
    33.00
    €
    Bottle 75 cl

    TTC · Hors frais de livraison

    Eryane
    EXPERT OPINION
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    Par Eryane, E-commerce Manager
    Terroir

    Côte des Bars

    Dosage

    Extra Brut

    Grape Variety

    Pinot Noir - Pinot Meunier

    Color

    White

    Degree

    12°

    Size

    75 cl

    Quantity
    Champagne Robert Barbichon Robert Barbichon Blanc de Noirs Extra-Brut Non millésimé
    €33.00
    1

    Out of stock

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    Description of Robert Barbichon Blanc de Noirs Extra-Brut

    Estate

    Champagne Robert Barbichon is a family-run estate committed to rigorous organic viticulture, reflecting the authentic expression of its terroir. Located in Côte des Bars, the estate carefully tends its vines to produce wines of character and elegance.

    Vineyard

    The vineyard is situated in Côte des Bars, an area known for its clay-limestone soils favorable to growing Pinot Noir and Pinot Meunier. These varieties bring structure and fruitiness to the blend.

    Wine

    This Non-Vintage Champagne is a Blanc de Noirs made exclusively from black grapes Pinot Noir and Pinot Meunier, vinified attentively with an organic approach. The Extra Brut dosage highlights the freshness and aromatic purity of the wine.

    Vintage

    Non-Vintage (NV), this wine is crafted from carefully selected reserve cuvées blended to ensure balance and consistency.

    Vinification and Aging

    Vinification respects the grape variety and terroir, without unnecessary additions, adhering to organic standards. Aging on fine lees provides delicate bubbles and complexity on the palate.

    Blend

    Pinot Noir, Pinot Meunier

    Characteristics & Tasting

    Tasting

    • Appearance: Pale yellow with golden reflections, fine and persistent bubbles.
    • Nose: Fresh and expressive, notes of green apple, citrus, and a delicate floral touch.
    • Palate: Lively and balanced, marked by a saline minerality, bright freshness, and a long elegant finish.

    Serving

    Serve at 8-10°C. No decanting necessary. Prefer a tulip glass for better aromatic appreciation.

    Food Pairings

    Excellent with scallop tartare, roasted sea bass fillet, aged Époisses cheese, or grilled green asparagus.

    Occasions

    Ideal for a friendly aperitif, an intimate celebration such as a birthday, or a sophisticated business meal.

    Aging Potential

    Ready to drink now but will gain complexity over the next 3 to 5 years.

    Appellation Champagne
    Grape Variety Pinot Noir - Pinot Meunier
    Vintage Non millésimé
    Size 75 cl : Bottle
    Degree 12
    Color White
    Domaine long Champagne Robert Barbichon
    Sous Région Côte des Bars
    Région Champagne
    Robert Barbichon Blanc de Noirs Extra-Brut

    FREQUENTLY ASKED QUESTIONS

    What is the impact of Extra Brut dosage on the perception of wine compared to Brut dosage?

    Extra Brut dosage, being less sweet, highlights the freshness and aromatic purity of Champagne, which may appeal to enthusiasts seeking a livelier and more mineral experience.

    Why choose a <a href="https://grandsbourgognes.com/fr/champagne-35">Champagne</a> Blanc de Noirs rather than a Champagne Blanc de Blancs for a meal?

    A Champagne Blanc de Noirs, like this one, offers a richer structure and fruity aromas, making it often more suitable for heartier or spicier dishes.

    Is this Champagne suitable for an aperitif or a main meal?

    This Champagne is versatile and can be enjoyed both as an aperitif and alongside dishes, depending on the complexity of the served foods.

    How does the choice between Pinot Noir and Pinot Meunier influence the style of this Champagne?

    Pinot Noir provides structure and body, while Pinot Meunier adds fruitiness and roundness, creating a balance that may appeal to those seeking a wine with character.

    How can choosing an organic Champagne like this one influence the tasting experience?

    An organic Champagne, made without chemical inputs, may present a more authentic expression of the terroir, which can be particularly appreciated by environmentally conscious enthusiasts.

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