How should I store Clos de la Roche wine?

Appearance: Deep garnet robe with purple highlights, bright and clear.
Nose: Intense aromas of ripe blackcurrant, black cherry, complemented by notes of undergrowth, black truffle, and mild spices.
Palate: Silky attack, fine and tight tannins, offering an elegant balance of power and freshness. Long finish with minerality and remarkable aromatic persistence.

Store Clos de la Roche in a cool, dark place with a consistent temperature, ideally between 12-15°C (54-59°F). Keep the bottles lying down to keep the cork moist.

What dishes pair well with Clos de la Roche?

Clos de la Roche pairs wonderfully with roasted meats, duck, and game dishes. It also complements rich mushroom risottos and aged cheeses.

How should I serve Clos de la Roche?

Decant Clos de la Roche for 1 to 2 hours before serving. Serve it at an optimal temperature of 16-17°C (60-63°F) to enhance its flavors.

What are the tasting notes of Clos de la Roche?

Clos de la Roche features a deep ruby color with violet highlights. Expect a complex bouquet of fresh red fruits, floral notes, and a silky palate with fine mineral tension and a long, spicy finish.

What is the aging potential of Clos de la Roche?

While enjoyable in its youth for its freshness, Clos de la Roche is best appreciated from 2030 to 2045, showcasing its complexity and depth over time.