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Nuits-Saint-Georges 1er Cru Blanc Aux Bousselots
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    • Nuits-Saint-Georges 1er Cru Blanc Aux Bousselots 2023

    Domaine Chevillon-Chezeaux

    Côte de Nuits | White Wine
    72.00
    €
    Bottle 75 cl

    TTC · Hors frais de livraison

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    Région

    Bourgogne

    Sous Région

    Côte de Nuits

    Grape Variety

    Chardonnay

    Color

    White

    Degree

    13°

    Size

    75 cl

    Quantity
    Domaine Chevillon-Chezeaux Nuits-Saint-Georges 1er Cru Blanc Aux Bousselots 2023
    €72.00
    1

    Out of stock

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    Description of Nuits-Saint-Georges 1er Cru Blanc Aux Bousselots

    Estate

    The Domaine Chevillon-Chezeaux is a renowned Burgundy estate known for its exceptional white wines crafted from the Chardonnay grape. It is locally recognized for its finesse and the precise expression of the Côte de Nuits terroir.

    Vineyard

    Located in the prestigious Côte de Nuits region, the vineyard lies within the commune of Nuits-Saint-Georges. This terroir is known for its limestone soils and favorable exposure, ideal for cultivating Chardonnay.

    Wine

    This white wine is a Nuits-Saint-Georges 1er Cru, showcasing fine aromatic complexity and balanced structure. It faithfully reflects the elegance and purity characteristic of Burgundy 1er Cru wines.

    Vintage

    The 2023 vintage benefited from climatic conditions that favored excellent grape ripening, ensuring a balance between freshness and aromatic richness.

    Vinification & Aging

    The grapes are vinified with great care to preserve the freshness and aromas of Chardonnay. Aging takes place in oak barrels, adding subtle oak influence that enhances complexity without masking the wine's minerality.

    Grape Variety

    Chardonnay

    Characteristics & Tasting

    Tasting

    • Appearance: Pale yellow with golden reflections.
    • Nose: Subtle aromas of white flowers, ripe citrus, and a distinctive mineral touch.
    • Palate: Fresh and elegant, with a nice acidity balanced by a slightly rounded texture and a persistent, mineral finish.

    Serving

    Serve chilled between 11 and 13 °C. A slight decanting of about one hour is recommended for young wines to fully open up the aromas.

    Food Pairings

    Celeriac rémoulade, sea bass encrusted in salt, aged Époisses cheese, or pike quenelles with Nantua sauce.

    Occasions

    Important business meals, reunions with friends who appreciate white Burgundy wines, or a refined family lunch.

    Aging Potential

    Can be enjoyed now to appreciate its freshness, with favorable evolution expected over the next 8-12 years.

    Appellation Nuits-Saint-Georges 1er Cru
    Type 1er cru
    Grape Variety Chardonnay
    Vintage 2023
    Size 75 cl : Bottle
    Degree 13
    Color White
    Domaine long Domaine Chevillon-Chezeaux
    Superficie 04ha 24a 33ca
    Commune Nuits-Saint-Georges
    Sous Région Côte de Nuits
    Région Bourgogne
    Nuits-Saint-Georges 1er Cru Blanc Aux Bousselots

    FREQUENTLY ASKED QUESTIONS

    How to store a Nuits-Saint-Georges 1er Cru white wine after opening?

    After opening, reseal the bottle with an airtight stopper and keep it in the refrigerator. It is recommended to consume the wine within 2 to 3 days to preserve its freshness and aromas.

    Which dishes pair best with a Nuits-Saint-Georges 1er Cru white wine?

    This white wine pairs perfectly with seafood, lightly sauced fish, and fresh cheeses, highlighting its freshness and elegance.

    What is the ideal temperature to taste a Nuits-Saint-Georges 1er Cru white wine?

    Serve this white wine between 10 and 12°C to reveal its aromatic delicacy and lively palate.

    What are the main tasting characteristics of Nuits-Saint-Georges 1er Cru white wine?

    This wine is distinguished by a bright pale yellow color, a floral nose with lemony and mineral notes, as well as a fresh, precise, and complex palate.

    What types of soils characterize the Côte de Nuits vineyard?

    The Côte de Nuits vineyard is mainly based on clay-limestone soils, rich in limestone, which promote the production of elegant and structured wines.

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