What foods pair best with Bourgogne Hautes-Côtes de Beaune Blanc "Elévation 382 - Montagne de Cras"?

Appearance: Light yellow with green highlights.
Nose: Delicate aromas of white flowers, green apple, and mineral notes.
Palate: Fresh and lively onset, fine mineral tension with an elegant and persistent finish.

This elegant Chardonnay pairs beautifully with fish, seafood, poultry, and fresh cheeses. It's especially perfect for light summer meals or outdoor dining, enhancing the wine's fresh and floral notes.

How should I serve Bourgogne Hautes-Côtes de Beaune Blanc for optimal taste?

Serve chilled between 10-12°C (50-54°F). Light aeration before serving helps to release the wine's delicate floral and fruity aromas, making each sip more expressive and enjoyable.

What are the key tasting characteristics of Bourgogne Hautes-Côtes de Beaune Blanc "Elévation 382 - Montagne de Cras"?

This wine shows a pale yellow color with crystalline reflections. On the nose, expect floral, honeyed, and fruity aromas like apple and pear. The palate is fresh and elegant with balanced acidity and a persistent finish.