What is Pommard wine and what makes it special?

Pommard is a prestigious red wine from the Burgundy region, made exclusively from Pinot Noir grapes. Known for its rich and full-bodied character, it offers deep flavors of red fruits and subtle earthy notes, making it a favorite among wine lovers seeking elegance and complexity.

How should I store my bottle of Pommard to preserve its quality?

To keep your Pommard wine at its best, store the bottle lying down in a cool, dark place with a consistent temperature around 12-15°C (54-59°F). Avoid exposure to light and vibrations to maintain its rich flavors and aromas over time.

What are the best food pairings for Pommard wine?

Pommard pairs wonderfully with hearty dishes such as roast beef, lamb, game meats, and mature cheeses. Its bold structure and balanced acidity complement rich flavors, enhancing both the food and the wine experience.

How should I taste and serve Pommard wine to enjoy it fully?

Serve Pommard slightly below room temperature, around 16-18°C (60-65°F), in a large red wine glass to allow its aromas to open up. Take small sips to appreciate its layers of fruit, tannins, and subtle earthy undertones for a truly memorable tasting.

Why should I choose Philippe Pacalet's Pommard 2019 vintage?

Philippe Pacalet's 2019 Pommard offers excellent quality with a remarkable 92-point rating from RVF. Crafted with care from a respected domaine in Côte de Beaune, this wine promises a refined balance of power and elegance, making it a perfect choice for collectors and enthusiasts alike.