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Morey-Saint-Denis 1er Cru "Cuvée des Alouettes"
Morey-Saint-Denis 1er Cru "Cuvée des Alouettes"
Morey-Saint-Denis 1er Cru "Cuvée des Alouettes"

Morey-Saint-Denis 1er Cru "Cuvée des Alouettes" 2023

Domaine Ponsot

Côte de Nuits | Red Wine
153.00
€
Bottle 75 cl

TTC · Hors frais de livraison

Eryane
EXPERT OPINION
Discover the charm of Morey-Saint-Denis
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Par Eryane, E-commerce Manager
Région

Bourgogne

Sous Région

Côte de Nuits

Grape Variety

Pinot Noir

Color

Red

Degree

14°

Size

75 cl

Quantity
Domaine Ponsot Morey-Saint-Denis 1er Cru "Cuvée des Alouettes" 2023
€153.00
1

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Description of Morey-Saint-Denis 1er Cru "Cuvée des Alouettes"

Estate

Domaine Ponsot is a renowned family estate located in Morey-Saint-Denis, Burgundy. Known for its traditional expertise and commitment to quality, the estate produces elegant and precise wines true to their terroir.

Vineyard

The vineyard is situated in the heart of the Côte de Nuits, in the commune of Morey-Saint-Denis, recognized for some of the highest quality terroirs in Burgundy. The area benefits from calcareous clay soils ideally suited for expressing Premier Cru Pinot Noir.

Wine

This Morey-Saint-Denis Premier Cru 2023 delivers a refined expression of Pinot Noir, combining aromatic finesse with balanced palate structure. Its elegant profile reflects the quality of the vintage and the estate's respect for the terroir.

Vintage

2023 was characterized by favorable climatic conditions which allowed optimal grape maturity and intense aromatic expression while retaining the natural freshness essential in Burgundy.

Vinification & Aging

Winemaking is carefully managed, favoring indigenous yeasts and temperature control to preserve fruit delicacy. Aging is carried out in oak barrels to a moderate extent, adding complexity and structure without masking the purity of the Pinot Noir.

Grape Variety

100% Pinot Noir

Characteristics & Tasting

Tasting

  • Appearance: Clear ruby red color with purple highlights, luminous.
  • Nose: Intense and complex, combining aromas of black cherry, raspberry, with subtle hints of violet and sweet spices.
  • Palate: Fine and elegant, with silky tannins and refreshing acidity that ensures a long finish and harmonious balance.

Serving

Serve between 59°F and 63°F (15-17°C). Decanting one hour before serving is recommended to fully express its aromatic potential.

Food Pairings

Pairs excellently with dry-aged ribeye steak, herb-crusted rack of lamb, seared foie gras, or black Perigord truffle when in season.

Occasions

Suitable for important business dinners, wedding anniversaries, or refined dinners with friends.

Aging Potential

This wine can be enjoyed now but will reveal its full complexity between 2028 and 2040.

Appellation Morey-Saint-Denis 1er Cru
Type 1er cru
Grape Variety Pinot Noir
Vintage 2023
Size 75 cl : Bottle
Degree 14
Color Red
Domaine long Domaine Ponsot
Commune Morey-Saint-Denis
Sous Région Côte de Nuits
Région Bourgogne
Morey-Saint-Denis 1er Cru "Cuvée des Alouettes"

FREQUENTLY ASKED QUESTIONS

Why choose the Morey-Saint-Denis 1er Cru "Cuvée des Alouettes" over another wine from the <a href="https://grandsbourgognes.com/fr/bourgogne-19">Burgundy</a>?

This wine stands out for its elegance and finesse, characteristics of the great terroirs of the Côte de Nuits, offering a unique experience compared to other wines from the region.

What type of meal is the Morey-Saint-Denis 1er Cru best suited for?

It pairs perfectly with refined dishes such as a matured rib of beef or a rack of lamb, making it an ideal choice for important dinners.

What is the advantage of decanting this wine before serving?

Decanting the Morey-Saint-Denis 1er Cru allows its complex aromas to be released, providing a better tasting experience.

How does this wine evolve compared to other crus of the Côte de Nuits?

The Morey-Saint-Denis 1er Cru presents a structure and complexity that develop over time, making it more interesting to taste after a few years of aging.

Can this wine be enjoyed upon release or does it require a certain maturation period?

Although it can be tasted now, it reveals all its complexity between 2028 and 2040, making it a wise choice for patient wine lovers.

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