What is the ideal serving temperature for Bourgogne Côte d'Or Pinot Noir?

Appearance: Clear and bright light ruby red.
Nose: Pronounced aromas of cherry, raspberry, and a hint of sweet spice.
Palate: Fresh and light, supported by well-balanced acidity, fine tannins, and a fruity finish.

This wine is best served between 14°C and 16°C. Decanting for about 20 minutes before tasting will enhance its flavors.

How should I store Bourgogne Côte d'Or Pinot Noir?

You can enjoy this wine now or store it for 3 to 5 years to develop added complexity. Keep it in a cool, dark place, away from direct sunlight.

What food pairs well with Bourgogne Côte d'Or Pinot Noir?

This elegant wine pairs beautifully with red meats, sauced poultry, and aged cheeses, making it a versatile choice for many meals.

What are the tasting characteristics of Bourgogne Côte d'Or Pinot Noir?

Expect a bright ruby color with fresh red fruit aromas like cherry and raspberry, complemented by floral notes. It has a smooth entry and a fine structure with a slight spicy finish.

What makes Bourgogne Côte d'Or Pinot Noir special?

Produced by the renowned Domaine Odoul Coquard, this wine reflects the ideal terroir of Burgundy, with a focus on environmental respect and high-quality grape cultivation.