How should I store Givry 1er Cru Rouge A Vigne Rouge?

Appearance: Clear bright ruby red color.
Nose: Delicate aromas of fresh red berries, cherry and raspberry, with floral hints and subtle sweet spices.
Palate: The attack is fresh and supple, followed by lively acidity and fine silky tannins supporting a precise and elegant fruit expression.

Store this Givry 1er Cru Rouge in a cool, dark place at a consistent temperature around 12-15°C (54-59°F), ideally lying on its side to keep the cork moist and preserve its quality for 5 to 8 years.

What foods pair best with Givry 1er Cru Rouge A Vigne Rouge?

This elegant Pinot Noir pairs beautifully with red meats, sauced poultry, and aged cheeses, enhancing the wine's silky texture and fruity aromas for a memorable dining experience.

What are the main tasting characteristics of Givry 1er Cru Rouge A Vigne Rouge?

Expect a deep red color with purple hints, aromas of ripe red fruits like cherry and strawberry combined with floral notes, and a fine, elegant palate with integrated tannins and a long, smooth finish.

At what temperature should I serve Givry 1er Cru Rouge A Vigne Rouge?

Serve this wine slightly chilled between 16-18°C (60-64°F) to fully appreciate its finesse, freshness, and complex aromas.

What makes Domaine François Lumpp's Givry 1er Cru Rouge special?

Crafted sustainably in the renowned Côte Chalonnaise terroir, this wine showcases the finesse of Pinot Noir with hand-sorted grapes, careful oak aging, and a perfect 2023 vintage, ensuring elegance, balance, and a rich aromatic profile.