How should I store Puligny-Montrachet 1er Cru Clos du Cailleret?

Appearance: Pale gold, bright and clear.
Nose: Floral aromas, white fruit notes, and hints of mineralogy.
Palate: Fresh attack, with good tension, balanced by subtle richness and a long finish.

To preserve its freshness and complexity, store Puligny-Montrachet 1er Cru Clos du Cailleret in a cool, dark place at around 12-15°C with stable humidity. Avoid direct sunlight and temperature fluctuations to ensure optimal aging for 5 to 10 years.

What food pairings work best with Puligny-Montrachet 1er Cru Clos du Cailleret?

This elegant Chardonnay pairs beautifully with seafood like lobster, scallops, and grilled fish, as well as creamy dishes and soft cheeses. Its fresh acidity and mineral notes enhance rich flavors without overpowering them.

How should I serve Puligny-Montrachet 1er Cru Clos du Cailleret for the best tasting experience?

Serve this wine chilled between 10°C and 12°C. Decanting for about 30 minutes helps release its delicate floral and mineral aromas, providing a more expressive and enjoyable tasting.

What are the main tasting characteristics of Puligny-Montrachet 1er Cru Clos du Cailleret?

This wine shows a pale gold color with a bright, clear appearance. On the nose, expect floral aromas, white fruit notes, and subtle mineral hints. On the palate, it offers a fresh, balanced attack with a long, refined finish.

Why choose Puligny-Montrachet 1er Cru Clos du Cailleret from Domaine des Lambrays?

Puligny-Montrachet 1er Cru Clos du Cailleret stands out for its exceptional quality, combining traditional expertise and a unique terroir. Its complex yet elegant profile makes it a perfect choice for collectors and wine lovers seeking a refined Burgundy Chardonnay.