How should I best store Gosset Celebris Vintage Extra Brut Champagne?

Appearance: Golden yellow with slight green reflections, fine and persistent effervescence.
Nose: Complex aromas of ripe white fruits, reinette apple, floral notes with a light brioche touch.
Palate: Fresh and lively attack, good amplitude with a creamy texture. Elegant finish with hints of citrus zest and toasted almonds.

To preserve the elegance and freshness of Gosset Celebris Vintage Extra Brut, store the bottle in a cool, dark place with a stable temperature between 10-15°C and humidity around 70%. Keep it lying down to maintain cork moisture and avoid vibrations.

What dishes pair well with Gosset Celebris Vintage Extra Brut Champagne?

This elegant Champagne pairs beautifully with seafood like oysters and scallops, creamy cheeses, light poultry dishes, and even sushi. Its lively acidity and refined bubbles complement fresh, delicate flavors perfectly.

How should I serve Gosset Celebris Vintage Extra Brut Champagne for optimal taste?

Serve this Champagne chilled between 8 and 10°C in a flute or a large Champagne glass to fully appreciate its complex floral and fruity aromas along with its fresh, lively palate.

What tasting characteristics make Gosset Celebris Vintage Extra Brut unique?

Gosset Celebris Vintage Extra Brut offers a bright pale white color with subtle reflections, a complex nose featuring floral and fruity notes with a hint of yeast, and a lively, elegant palate with a fresh attack and a long harmonious finish.

How long can I age Gosset Celebris Vintage Extra Brut Champagne?

This exceptional 2012 vintage can be cellared for 5 to 7 years, allowing it to develop greater complexity and finesse while maintaining its vibrant freshness and balanced structure.