How should I store Alexandre Bonnet Les Vignes Blanches Champagne?

Appearance: Pale yellow with light golden reflections, fine and persistent mousse.
Nose: Delicate aromas of ripe white fruits, fresh brioche notes and a subtle floral hint.
Palate: Fresh and elegant, with lively acidity and a long mineral finish.

To preserve its freshness and complexity, store Alexandre Bonnet Les Vignes Blanches in a cool, dark place at a consistent temperature around 10-12°C. Keep the bottle lying flat to maintain cork moisture and avoid exposure to light, heat, or vibrations.

What food pairings work best with Alexandre Bonnet Les Vignes Blanches?

This elegant Pinot Noir Champagne pairs beautifully with gourmet dishes such as grilled seafood, poultry with creamy sauces, mild cheeses, and delicate pastries. Its freshness and fine bubbles also complement appetizers like smoked salmon or sushi.

How should I serve Alexandre Bonnet Les Vignes Blanches for optimal taste?

Serve this Champagne chilled between 8-10°C. Pour gently to preserve its delicate bubbles. For a richer aromatic experience, let the wine breathe for a few minutes or lightly decant it before serving.

What are the main tasting notes of Alexandre Bonnet Les Vignes Blanches?

This 2019 vintage offers a bright pale color with fine bubbles. On the nose, expect ripe red fruit aromas complemented by subtle hints of brioche and pastry. The palate is fresh, elegant, and well-balanced, with a long, refined finish showcasing the finesse of Pinot Noir.

How long can I age Alexandre Bonnet Les Vignes Blanches Champagne?

This Champagne can be cellared for 5 to 7 years or more under proper conditions. Aging on lees will enhance its complexity and aromatic richness, making it even more enjoyable over time.