How to store a Montrachet Grand Cru after opening?

Appearance: Bright golden, elegant.
Nose: Fruity, floral, and mineral notes, with hints of butter and flint.
Palate: Full-bodied, structured, with fine acidity and a long mineral finish.

After opening, keep the Montrachet in the refrigerator with an airtight stopper and ideally consume it within 2 to 3 days to preserve its delicate aromas.

What are the best culinary pairings with a 2019 Montrachet?

This exceptional white wine pairs perfectly with fish in sauce, shellfish, poultry in creamy sauce, and aged cheeses.

How to taste a Montrachet Marquis de Laguiche to appreciate all its nuances?

Serve it between 10 and 12°C, possibly after a light decanting, to reveal its fruity, floral, and mineral aromas as well as its full and structured palate.

What are the main characteristics of the 2019 Montrachet Grand Cru?

This 100% Chardonnay wine has a bright golden color, notes of butter and gunflint on the nose, a full palate with beautiful acidity, and a long elegant finish.