How should a Beaune 1er Cru Tuvilains be stored after opening?

Appearance: Clear ruby red with bright reflections.
Nose: Delicate aromas of red berries such as cherry and raspberry, complemented by floral notes and a hint of gentle spices.
Palate: Soft and fresh on the palate, with good tension and elegant tannins on the finish, revealing a harmonious balance between fruit and acidity.

After opening, it is advisable to reseal the bottle and store the wine in the refrigerator. It is best consumed within 2 to 3 days to preserve its delicate aromas.

What dishes pair well with a Beaune 1er Cru Tuvilains?

This elegant red wine pairs perfectly with red meats such as beef fillet, duck breast, or mushroom sauce dishes, thanks to its tannic structure and complex aromas.

At what temperature should a Beaune 1er Cru be served?

It is recommended to serve this Beaune 1er Cru between 16 and 18°C, ideally after decanting to fully release its aromas.

What are the main characteristics of the Beaune 1er Cru Tuvilains?

This wine has a deep ruby color, a nose with aromas of cherry, raspberry, and spicy notes, as well as an elegant and structured palate with silky tannins and a long finish.

What types of soils dominate in the Côte de Beaune?

The Côte de Beaune is mainly composed of limestone and marl soils, which provide an ideal terroir for growing Pinot Noir and promote the finesse of red wines.