How should I store Chapelle-Chambertin wine for optimal aging?

Appearance: Deep ruby with violet reflections.
Nose: Intense aromas of red fruits, spicy notes, and undergrowth, with a hint of licorice.
Palate: Elegant structure, silky tannins, long and complex finish.

To ensure the best aging potential, store Chapelle-Chambertin in a cool, dark place with a consistent temperature between 12-15°C. Keep the bottles lying down to maintain cork moisture.

What food pairings complement Chapelle-Chambertin?

Chapelle-Chambertin pairs beautifully with rich dishes such as duck breast, lamb, or mushroom risotto. Its complex flavors also complement aged cheeses.

What are the tasting notes of Chapelle-Chambertin?

This Grand Cru presents a deep ruby color with intense aromas of red fruits, spices, and undergrowth. On the palate, it offers elegant structure and silky tannins, culminating in a long, complex finish.

What is the ideal serving temperature for Chapelle-Chambertin?

Serve Chapelle-Chambertin at 16-18°C for the best tasting experience. Decanting the wine 30 minutes before serving enhances its aromatic profile.

How long can I age Chapelle-Chambertin wine?

Chapelle-Chambertin can age gracefully for 10 to 20 years, developing additional complexity and depth over time, making it a great investment for collectors.