How should I store Champagne Billecart Salmon 2008?

Champagne Billecart Salmon 2008 should be stored in a cool, dark place with consistent temperature. If the bottle has a cork, store it flat to keep the cork moist.

What food pairs well with Champagne Billecart Salmon 2008?

This 100% Chardonnay vintage champagne pairs beautifully with seafood, white fish, or refined dishes like sushi or scallop carpaccio.

What is the ideal serving temperature for Champagne Billecart Salmon 2008?

Serve Champagne Billecart Salmon 2008 at a temperature between 8°C and 10°C (46-50°F) to fully enjoy its freshness and complexity.

What are the tasting notes of Champagne Billecart Salmon 2008?

This Blanc de Blancs vintage champagne shows a golden hue, fine bubbles, and aromas of citrus, dried fruits, and brioche. On the palate, it is precise and mineral-driven.

Can Champagne Billecart Salmon 2008 be aged further?

Yes, this vintage has great aging potential. Properly stored, it can evolve in the cellar for several more years, developing additional depth and complexity.

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Billecart Salmon Brut Cuvée Nicolas François 2008

Name: Billecart Salmon Brut Cuvée Nicolas François
Brand: Billecart Salmon
SKU: BISAFRBL08BISALM75
Price: 220 EUR
Availability: InStock