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Crémant de Bourgogne "Les Terroirs" Brut
Bourgogne White Wine

Crémant de Bourgogne "Les Terroirs" Brut 2022

Louis Picamelot
14.00
€
Bottle 75 cl
Eryane
EXPERT OPINION
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Par Eryane, E-commerce Manager
Région

Bourgogne

Grape Variety

Pinot Noir - Chardonnay - Aligoté

Color

White

Degree

12

Quantity

Available in stock

Payment option

moyen de payement
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Description of Crémant de Bourgogne "Les Terroirs" Brut

Estate

The Louis Picamelot house is renowned for its craftsmanship in producing Bourgogne Crémants, combining tradition and quality. This family estate is dedicated to expressing the finesse of the Burgundian terroir through its sparkling wines.

Vineyard

Located in Burgundy, the vineyard benefits from a temperate climate and predominantly limestone soils that favor the production of elegant and balanced wines. The region is ideal for classic Burgundian grape varieties that produce wines with distinct character.

Wine

This white Bourgogne Crémant is a fresh and lively sparkling wine, showcasing the balance between Pinot Noir, Chardonnay and Aligoté grapes. It offers a fine aromatic expression and a pleasant texture, perfect for aperitifs and convivial moments.

Vintage

The 2022 vintage was marked by favorable climatic conditions that led to good grape maturity while preserving freshness. This vintage offers an elegant wine with remarkable freshness potential.

Vinification & Aging

Vinification follows the traditional Crémant method, including a second fermentation in the bottle. Aging on lees adds complexity and finesse, ensuring a fine and persistent mousse.

Grape Variety

Pinot Noir, Chardonnay, Aligoté

Characteristics & Tasting

Tasting

  • Appearance: Pale yellow with green highlights, fine and persistent mousse.
  • Nose: Aromas of green apple, pear, and white flowers with subtle brioche notes.
  • Palate: Fresh, lively and elegant, well balanced acidity with roundness and a slightly lemony finish.

Serving

Serve between 8 and 10°C. The Crémant can be enjoyed immediately without decanting. Gradual opening enhances freshness.

Food Pairings

Precise pairings: cheese gougères, poultry terrine, almond-crusted trout fillet, and fresh goat cheese salad with walnuts.

Occasions

Ideal for gatherings with friends, a refined aperitif on a family Sunday, or a relaxed business lunch buffet.

Aging Potential

Best consumed within the next 3-5 years to enjoy its freshness and liveliness.

Crémant de Bourgogne "Les Terroirs" Brut

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Details of Crémant de Bourgogne "Les Terroirs" Brut

Appellation Crémant de Bourgogne
Type Régional
Grape Variety Pinot Noir - Chardonnay - Aligoté
Vintage 2022
Size 75 cl : Bottle
Degree 12
Color White
Domaine long Louis Picamelot
Sous Région Bourgogne
Région Bourgogne
Crémant de Bourgogne "Les Terroirs" Brut

FREQUENTLY ASKED QUESTIONS

How should I store Crémant de Bourgogne 'Les Terroirs' Brut?

Store your Crémant in a cool, dark place, ideally between 10°C and 15°C. Keep the bottles upright to prevent the cork from drying out.

What food pairings go well with Crémant de Bourgogne 'Les Terroirs' Brut?

This sparkling wine pairs beautifully with seafood, sushi, and soft cheeses. It's also a delightful choice as an aperitif or alongside poultry dishes.

What are the key characteristics of Crémant de Bourgogne 'Les Terroirs' Brut?

This Crémant features a pale yellow color with fine bubbles, floral and fruity aromas, and a refreshing taste with lively acidity and a long finish.

Is Crémant de Bourgogne 'Les Terroirs' Brut suitable for aging?

While best enjoyed now, this Crémant can age for 2-3 years, allowing it to develop additional complexities and depth.

What is the ideal serving temperature for Crémant de Bourgogne 'Les Terroirs' Brut?

Serve this Crémant between 8°C and 10°C to fully appreciate its aromas and refreshing qualities.

Our other producers from Bourgogne

Arlaud Ballot-Millot Bertagna Boris Champy Charlopin Philippe
Cheurlin-Noëllat Maxime Clos de Tart Droin Jean-Paul & Benoït Dujac Esmonin Sylvie
Gras Alain Lambrays (Domaine des) Lamy Hubert Lécheneaut Lignier-Michelot
Méo-Camuzet Moret David Mortet Denis Mugnier J.-Frédéric Trapet

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