How should I store Saint-Romain Rouge to preserve its quality?

Appearance: Bright red with violet reflections.
Nose: Aromas of fresh red fruits such as cherry and raspberry, with floral notes and a hint of spice.
Palate: Elegant attack, delicate structure, soft tannins, and a persistent, aromatic finish.

To keep your Saint-Romain Rouge at its best, store it in a cool, dark place with a stable temperature around 12-15°C and humidity of 70-80%. Avoid direct sunlight and vibrations to preserve its elegant aromas and structure.

What food pairings work best with Saint-Romain Rouge?

Saint-Romain Rouge pairs beautifully with roasted poultry, grilled meats, and mushroom dishes. Its delicate red fruit aromas and soft tannins complement lightly spiced foods and creamy cheeses, enhancing your dining experience.

What are the key tasting notes of the 2022 Saint-Romain Rouge?

The 2022 Saint-Romain Rouge offers a bright red color with violet reflections, revealing fresh red fruit aromas like cherry and raspberry, enriched by floral and subtle spicy notes. On the palate, it is elegant with a smooth structure and a persistent aromatic finish.

What is the ideal serving temperature for Saint-Romain Rouge?

Serve Saint-Romain Rouge between 14 and 16°C to fully enjoy its refined aromas and balanced structure. Slight decanting before serving can enhance its floral and spicy notes, making your tasting experience even more enjoyable.

Can the 2022 Saint-Romain Rouge be aged, and if so, for how long?

Yes, the 2022 Saint-Romain Rouge can be enjoyed young but also has excellent aging potential. It can be cellared for 5 to 8 years, during which it will develop greater complexity and softness, rewarding patience with richer flavors.