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Gevrey-Chambertin 'Vieilles Vignes'
Gevrey-Chambertin 'Vieilles Vignes'
Gevrey-Chambertin 'Vieilles Vignes'

Gevrey-Chambertin 'Vieilles Vignes' 2022

Domaine Sérafin Père & Fils

Côte de Nuits | Red Wine
83.00
€
Bottle 75 cl

TTC · Hors frais de livraison

Eryane
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Région

Bourgogne

Sous Région

Côte de Nuits

Grape Variety

Pinot Noir

Color

Red

Degree

13°

Size

75 cl

Quantity
Domaine Sérafin Père & Fils Gevrey-Chambertin 'Vieilles Vignes' 2022
€83.00
1

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Description of Gevrey-Chambertin 'Vieilles Vignes'

Estate

Domaine Sérafin Père & Fils is a family estate renowned for its traditional expertise in producing Burgundy wines. Located in the heart of the Côte de Nuits, the estate emphasizes respectful viticulture that highlights the unique terroir of Gevrey-Chambertin.

Vineyard

The vines are planted in the commune of Gevrey-Chambertin, known for powerful and structured red wines. The Côte de Nuits terroir imparts elegance and complexity, with limestone and clay-rich soils that promote a refined expression of Pinot Noir.

Wine

This 2022 Gevrey-Chambertin red wine is very representative of its appellation, featuring good concentration and a silky texture. It demonstrates the nobility of Pinot Noir with a subtle balance between power and delicacy.

Vintage

The 2022 vintage benefited from favorable climatic conditions allowing optimal grape ripening, offering excellent aromatic and structural potential.

Vinification & Aging

Traditional vinification in vats extracts the aromatic complexity of Pinot Noir. Aging in oak barrels adds finesse and balance while respecting the terroir’s natural expression.

Grape Variety

Pinot Noir

Characteristics & Tasting

Tasting

  • Appearance: Deep red color with ruby highlights.
  • Nose: Elegant aromas of black cherry, raspberry, and subtle spices.
  • Palate: The palate offers a silky texture with fine tannins and a pleasant freshness on the finish.

Serving

Serve at 15-17°C. Decanting for about an hour is recommended to fully express the aromas if the wine is young.

Food Pairings

Dry-aged ribeye steak, herb-crusted rack of lamb, Époisses cheese, and fresh Brillat-Savarin pair excellently with this wine.

Occasions

Ideal for an important business dinner, a wedding anniversary, or a convivial gathering among fine wine enthusiasts.

Aging Potential

Can be enjoyed now but will reach its full complexity and balance between 2026 and 2035.

Appellation Gevrey-Chambertin
Type Village
Grape Variety Pinot Noir
Vintage 2022
Size 75 cl : Bottle
Degree 13
Color Red
Domaine long Domaine Sérafin Père & Fils
Commune Gevrey-Chambertin
Sous Région Côte de Nuits
Région Bourgogne
Gevrey-Chambertin 'Vieilles Vignes'

FREQUENTLY ASKED QUESTIONS

How should I store Gevrey-Chambertin 'Vieilles Vignes' to preserve its quality?

To preserve the quality of Gevrey-Chambertin 'Vieilles Vignes', store the bottle in a cool, dark place with a consistent temperature around 12-15°C (54-59°F). Keep it lying on its side to maintain cork moisture and avoid vibrations or strong odors.

What foods pair best with Gevrey-Chambertin 'Vieilles Vignes' 2022?

This elegant Pinot Noir pairs beautifully with rich dishes like coq au vin, duck confit, and matured cheeses. Its balanced structure and subtle spice notes enhance the flavors of hearty meats and creamy cheeses.

How do I best enjoy the tasting experience of Gevrey-Chambertin 'Vieilles Vignes'?

Serve this wine at 16-18°C and decant it for about 30 minutes before drinking. This allows the aromas of ripe red fruits, licorice, and spices to fully develop, revealing its elegant structure and smooth tannins.

What are the main characteristics of Gevrey-Chambertin 'Vieilles Vignes' 2022?

This wine shows a deep red color with ruby highlights, offering aromas of ripe red fruits, licorice, and subtle spices. On the palate, it is finely structured with smooth tannins and a long, elegant finish.

How long can I cellar Gevrey-Chambertin 'Vieilles Vignes' for optimal aging?

Under proper conditions, this wine can be cellared for 8 to 15 years. Aging allows its complexity and finesse to develop further, making each sip even more memorable over time.

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