03 80 79 29 90 GB MAG Espace pro
★★★★★
★★★★★
4.7
★★★★★
★★★★★
4.7/5 03 80 79 29 90
Qui sommes-nous GB MAG Espace pro
Large selection

The largest selection of Burgundy wines

Who are we?
Cart 0
en
Votre panier (0)

    Your cart is empty.

Spend 300,00 € plus to get free shipping in mainland France

0 items €0.00
Total (tax incl.) €0.00
Cart Order
Available in stock
Givry 1er Cru Rouge Clos Marole
Givry 1er Cru Rouge Clos Marole
Givry 1er Cru Rouge Clos Marole

Givry 1er Cru Rouge Clos Marole 2024

Domaine Joblot

Côte Chalonnaise | Red Wine
40.00
€
Bottle 75 cl

TTC · Hors frais de livraison

Eryane
EXPERT OPINION
Cliquez pour entendre notre expert
0:00
Par Eryane, E-commerce Manager
Région

Bourgogne

Sous Région

Côte Chalonnaise

Grape Variety

Pinot Noir

Color

Red

Degree

13°

Size

75 cl

Quantity
Domaine Joblot Givry 1er Cru Rouge Clos Marole 2024
€40.00
1

Available in stock

Paiement 100% sécurisé Carte bancaire, PayPal, virement
Moyens de paiement
Add to wishlist

Description of Givry 1er Cru Rouge Clos Marole

Estate

Domaine Joblot is a family-owned estate located in Dracy-Le-Fort, in the heart of the Côte Chalonnaise in Burgundy. The estate maintains traditional winemaking techniques with a focus on expressing its local terroir.

Vineyard

The vineyard spans Givry Premier Cru sites, benefiting from favorable exposure and clay-limestone soils that bring finesse and structure to the wines. The Côte Chalonnaise is renowned for high-quality Pinot Noir.

Wine

This Givry Premier Cru red from Domaine Joblot is crafted exclusively from Pinot Noir, emphasizing the authenticity of this prestigious appellation. The wine combines elegance and depth, reflecting its specific terroir.

Vintage

The 2024 vintage promises optimal grape maturity thanks to favorable climatic conditions, ensuring a balanced freshness and concentration.

Vinification and Aging

The vinification is carefully managed to preserve varietal purity and fruit finesse. Barrel aging adds aromatic complexity while maintaining the wine’s freshness.

Blend

Pinot Noir

Characteristics & Tasting

Tasting

  • Appearance: Bright ruby red with purple hues.
  • Nose: Delicate aromas of cherry, raspberry, and subtle floral notes.
  • Palate: Fresh and graceful with fine tannins and a well-balanced fruity finish.

Serving

Serve at 55-59°F (13-15°C). A slight decanting is recommended to reveal the full aromatic complexity of this young wine.

Food Pairings

This Givry Premier Cru pairs well with dry-aged ribeye beef, herb-crusted rack of lamb, forest mushroom stew, or Époisses cheese.

Occasions

Ideal for important business meals, family celebrations, or refined dinners with friends.

Aging Potential

Best enjoyed within the next 5-10 years, with peak maturity expected between 2029 and 2034.

Appellation Givry 1er Cru
Type 1er cru
Grape Variety Pinot Noir
Vintage 2024
Size 75 cl : Bottle
Degree 13
Color Red
Domaine long Domaine Joblot
Commune Dracy-Le-Fort
Sous Région Côte Chalonnaise
Région Bourgogne
Givry 1er Cru Rouge Clos Marole

FREQUENTLY ASKED QUESTIONS

What type of meal is this Givry 1er Cru most recommended for?

This Givry 1er Cru red pairs particularly well with rich dishes such as a matured rib of beef or a herb-crusted rack of lamb.

If I am looking for a Burgundy wine for a festive occasion, is this Givry 1er Cru a good choice compared to other options?

Yes, this Givry 1er Cru from the Domaine Joblot is an excellent option for festive occasions due to its elegance and depth.

What are the advantages of choosing a Givry 1er Cru over a generic Burgundy?

A Givry 1er Cru, like this one, offers a more refined expression of the terroir and superior quality due to its classification.

How can I optimize the tasting of this Givry 1er Cru red to fully appreciate its aromas?

It is advisable to slightly decant this wine to reveal its full aromatic complexity, especially when it is young.

Is this Givry 1er Cru suitable for immediate consumption or is it better to wait a few years?

Although it can be enjoyed young, it has a aging potential of 5 to 10 years, with a peak expected between 2029 and 2034.

Our other producers from Bourgogne

Arlaud Ballot-Millot Bertagna Boris Champy Charlopin Philippe
Cheurlin-Noëllat Maxime Clos de Tart Droin Jean-Paul & Benoït Dujac Esmonin Sylvie
Gras Alain Lambrays (Domaine des) Lamy Hubert Lécheneaut Lignier-Michelot
Méo-Camuzet Moret David Mortet Denis Mugnier J.-Frédéric Trapet