How to store a Côte de Nuits-Villages "Clos du Chapeau"?

Appearance: Deep red color with ruby reflections.
Nose: Aromas of red berries, forest floor, and delicate spice notes.
Palate: Structured, silky tannins with a harmonious balance between fruitiness and finesse. Persistent length on the palate.

The Côte de Nuits-Villages "Clos du Chapeau" is ideally stored between 12 and 15°C, in a cool place, away from light and humidity. It can be kept for 5 to 8 years to allow the wine to develop its full complexity.

What are the best food and wine pairings for this Côte de Nuits-Villages?

This red wine pairs perfectly with grilled or sauced red meats, sauced poultry, as well as aged cheese platters, highlighting its elegant structure and fruity aromas.

What are the main characteristics of the Côte de Nuits-Villages "Clos du Chapeau" wine?

This wine has a deep red color with ruby highlights, a nose with aromas of small red fruits, undergrowth and fine spices, as well as a structured, silky mouthfeel, balanced between fruitiness and fine tannins.

What type of soil is present in the Côte de Nuits where this wine is produced?

The Côte de Nuits vineyard rests on soil rich in clay and limestone, an ideal composition for growing Pinot Noir and which contributes to the finesse and power of the wines produced.

How many appellations does the Côte de Nuits have and what are the main ones?

The Côte de Nuits has about twenty appellations, including prestigious names such as Gevrey-Chambertin, Vosne-Romanée, Nuits-Saint-Georges, as well as the Côte de Nuits-Villages appellation which groups several communes.