What is the best way to store a Gevrey-Chambertin?

Appearance: Bright ruby red color with purple highlights.
Nose: Aromas of fresh red berries, such as cherry and raspberry, accompanied by spicy and light floral notes.
Palate: Soft entry followed by an elegant structure, fine tannins, and a perfect balance between freshness and roundness.

Store Gevrey-Chambertin at a stable temperature between 12 and 14 °C, away from light and humidity, with the bottle lying down to keep the cork moist.

What dishes pair well with a red Gevrey-Chambertin wine?

This red wine pairs ideally with red meats, game, sauced dishes, and aged cheeses such as Époisses or Comté.

How to taste a 2023 vintage Gevrey-Chambertin?

Serve it at 16-18 °C, open the bottle an hour before to aerate, and observe its aromas of red fruits, spices, and undergrowth.

What are the main characteristics of Gevrey-Chambertin?

This organic red wine is made from the Pinot Noir grape variety, has an intense ruby color, an alcohol content of 14%, and offers fruity and spicy notes typical of the Côte de Nuits.