How should I store Moët & Chandon Extra Brut Réserve Impérial to preserve its quality?

Appearance: Bright pale yellow with golden highlights and fine, persistent bubbles.
Nose: Intense aromas of apple, pear, citrus and subtle brioche notes.
Palate: Lively attack, creamy texture, balanced between freshness, fruitiness and roundness.

To maintain its freshness and bubbles, store the Champagne in a cool, dark place with a consistent temperature around 10-15°C. Keep the bottle lying down to keep the cork moist and avoid exposure to light and vibrations.

What food pairings work best with Moët & Chandon Extra Brut Réserve Impérial?

This Extra Brut Champagne pairs wonderfully with seafood like oysters and shrimp, light poultry dishes, and creamy cheeses. Its balance of freshness and fruitiness makes it an excellent companion for both appetizers and light main courses.

How should I serve Moët & Chandon Extra Brut Réserve Impérial for the best tasting experience?

Serve chilled between 8 and 10°C in a tall flute glass. This temperature highlights the fine bubbles and delicate aromas of apple, pear, and brioche, ensuring a refreshing and elegant tasting experience.

What are the main tasting notes of Moët & Chandon Extra Brut Réserve Impérial?

Expect bright pale yellow color with golden highlights. The nose reveals intense aromas of apple, pear, citrus, and subtle brioche. On the palate, it offers a lively, creamy texture balancing freshness, fruitiness, and a smooth roundness.

Is Moët & Chandon Extra Brut Réserve Impérial suitable for aging?

This non-vintage Champagne is best enjoyed within 2 to 3 years after purchase to appreciate its aromatic freshness and vibrant character. While it can develop some complexity if stored properly, it is crafted for immediate enjoyment.