How should I store Pommard wine to preserve its quality?

Appearance: Deep ruby with garnet reflections.
Nose: Aromatic, with notes of red fruits, spices, and undergrowth.
Palate: Elegant tannic structure, rich flavors of cherry, blueberry, and spices, with a long, harmonious finish.

To keep your Pommard wine at its best, store it in a cool, dark place with a stable temperature around 12-15°C (54-59°F) and humidity around 70%. Lay the bottle horizontally to keep the cork moist and prevent air from entering.

What dishes pair best with a Pommard 2020?

Pommard 2020 pairs wonderfully with rich red meats like beef or lamb, game dishes, mature cheeses, and hearty sauces. Its robust structure and elegant tannins enhance the flavors of these dishes perfectly.

What are the key tasting characteristics of Pommard wine?

Pommard wine shows a deep ruby color with garnet reflections. On the nose, expect ripe red fruits, spices, and subtle notes of undergrowth. On the palate, it offers an elegant tannic structure with flavors of cherry, blueberry, and spices, finishing long and harmonious.

How long can I age Pommard wine for optimal enjoyment?

While enjoyable when young, Pommard wines improve significantly with aging. You can cellar this wine for 5 to 10 years to develop greater complexity, richness, and refined aromas.

What is the best way to serve Pommard wine to fully appreciate its flavors?

Serve Pommard wine slightly cool at 16-18°C (60-64°F). For the best expression of aromas and flavors, decant the wine about 30 minutes before tasting to allow it to open up and reveal its full complexity.