How should I store Delamotte Brut Champagne to keep it fresh?

Appearance: Bright pale yellow with golden hues and fine, steady bubbles.
Nose: Aromas of citrus, white flowers and dried fruits with hints of brioche.
Palate: Fresh and lively attack, with an elegant texture and citrus-balanced finish.

Store Delamotte Brut in a cool, dark place with a consistent temperature around 10-12°C (50-54°F). Keep the bottle on its side to maintain cork moisture and avoid exposure to light or vibrations. Proper storage ensures the Champagne stays fresh and preserves its delicate bubbles and aromas.

What foods pair best with Delamotte Brut Champagne?

Delamotte Brut pairs beautifully with seafood like oysters, sashimi, and grilled fish thanks to its fresh and lively character. It also complements light appetizers, white meats, and soft cheeses, making it an excellent choice for elegant meals or celebrations.

What tasting notes can I expect from Delamotte Brut?

Delamotte Brut offers a bright pale yellow color with fine, persistent bubbles. On the nose, expect fresh aromas of citrus, white flowers, and hints of brioche. The palate reveals a lively, elegant texture with a balanced citrus finish, making each sip refreshing and refined.

Is Delamotte Brut ready to drink now or should I age it?

Delamotte Brut is perfectly enjoyable now, offering immediate freshness and elegance. However, it can also be aged for 3 to 5 years under proper cellar conditions, which will enhance its complexity and texture without losing its signature balance.

What grape varieties are used in Delamotte Brut Champagne?

Delamotte Brut is crafted from a blend of Chardonnay, Pinot Noir, and Pinot Meunier grapes. This combination brings freshness, structure, and roundness to the wine, delivering a harmonious and classic Champagne experience loved by both novices and experts.