How should I store Bas-Armagnac Millésime to preserve its quality?

Appearance: Clear amber with golden highlights.
Nose: Expressive and complex, featuring ripe plum, vanilla, toasted walnut, and a hint of gentle spices.
Palate: Round and velvety, warm attack followed by fresh notes, flavors of dried fruits and caramel elegantly balanced with a persistent finish.

To preserve the rich aromas and flavors of Bas-Armagnac Millésime, store the bottle upright in a cool, dark place away from direct sunlight and temperature fluctuations. Proper storage allows it to age gracefully and develop even more complexity over time.

What foods pair best with Bas-Armagnac Millésime 2006?

Bas-Armagnac Millésime 2006 pairs wonderfully with fruit desserts like apple tart or fig compote, rich dishes such as foie gras, and even fine cigars. These pairings enhance the spirit's warm, aromatic notes and provide a full tasting experience.

How should I taste Bas-Armagnac Millésime to fully enjoy its flavors?

Serve Bas-Armagnac Millésime at around 18°C in a tulip-shaped glass. This glass shape concentrates the aromas, allowing you to appreciate the golden color and rich notes of dried fruits, spices, and vanilla. Sip slowly to enjoy its smooth, warming finish.

What are the main characteristics of Bas-Armagnac Millésime 2006 from Delord?

This vintage Armagnac displays a beautiful golden color with amber highlights. On the nose, expect aromatic scents of dried fruits, spices, and vanilla. The palate is smooth and warming, with rich complexity and a long, satisfying finish.

Why choose Bas-Armagnac Millésime 2006 from Armagnac Delord?

Choosing Bas-Armagnac Millésime 2006 means enjoying a refined spirit crafted with traditional methods by the renowned Armagnac Delord distillery. Its exceptional aging in oak barrels delivers depth and finesse, making it a perfect choice for collectors and connoisseurs seeking quality and authenticity.