Vosne-Romanée 2022
Puligny-Montrachet 1er Cru Les Champs Gains 2022
- -10%
-
Clos de la Roche 2021
Clos de la Roche 2022
- -10%
-
Chassagne-Montrachet 1er Cru Blanc Abbaye... 2021
Morey-Saint-Denis 1er Cru 2023
Morey-Saint-Denis 1er Cru Les Millandes 2023
Vosne-Romanée 1er Cru Les Suchots 2023
Chassagne-Montrachet 1er Cru Blanc Abbaye... 2023
Puligny-Montrachet 1er Cru Les Champs Gains 2023
Clos de la Roche 2023
Mazis-Chambertin 2023
Gevrey-Chambertin 2023
Clos Saint-Denis 2023
Gevrey-Chambertin "Cuvée Ronde" 2023
Bourgogne Pinot Noir "Vigne Blanche" 2023
Bourgogne Côte d'Or Pinot Noir 2023
Pommard 1er Cru Les Saussilles 2023
Nuits-Saint-Georges 2023
Nuits-Saint-Georges La Petite Charmotte 2023
Morey-Saint-Denis En La Rue de Vergy 2023
Vosne-Romanée 2023
Savigny-les-Beaune 1er Cru Les Lavières... 2023
Beaune 1er Cru Tuvilains 2023
Beaune 1er Cru Clos du Roi 2023
Nuits-Saint-Georges 1er Cru Clos des... 2023
Beaune 1er Cru Les Teurons 2023
Chambolle-Musigny 2023
Morey-Saint-Denis 1er Cru 2021
Morey-Saint-Denis 1er Cru Les Millandes 2022
Savigny-les-Beaune 1er Cru Les Lavières 2023
Savigny-les-Beaune 1er Cru Les Lavières 2021
Nuits-Saint-Georges 2022
Morey-Saint-Denis 1er Cru Clos des Ormes 2023
A Partnership Between Two Wine Enthusiasts
Domaine Marchand-Tawse was established through the collaboration of Pascal Marchand, a Canadian oenologist with a prolific career in Burgundy, and Moray Tawse, an entrepreneur and vineyard owner in Canada. Their shared vision was to create wines that faithfully reflect Burgundy's terroirs while incorporating modern and sustainable viticultural practices.
Commitment to Organic and Biodynamic Viticulture
From its inception in 2011, the estate has emphasized environmentally friendly farming practices. Cultivating approximately 20 appellations, ranging from regional Bourgognes to prestigious Grands Crus, Marchand-Tawse ensures that each parcel is managed according to organic and biodynamic principles. This approach guarantees that the grapes fully express the unique character of their terroir.
Winemaking Merging Tradition and Innovation
The estate's winemaking philosophy combines traditional methods with contemporary techniques. Grapes are hand-harvested and carefully sorted, with a variable proportion of whole clusters used during fermentation to add complexity and structure to the wines. Aging occurs in a combination of stainless steel tanks and oak barrels, allowing for optimal maturation while preserving aromatic purity.
Wines Reflecting the Diversity of Burgundy's Terroirs
Marchand-Tawse's portfolio is extensive, covering a multitude of appellations from the Côte de Nuits and Côte de Beaune. Each wine is crafted to authentically express its origin, whether it's a powerful and structured Gevrey-Chambertin or an elegant and refined Chambolle-Musigny. This diversity enables wine enthusiasts to explore the richness and complexity of Burgundy's terroirs through the estate's various cuvées.
International Recognition and a Promising Future
Due to their commitment to quality and authenticity, Marchand-Tawse wines have quickly gained global recognition. Critics consistently praise the precision, balance, and depth of the estate's wines. With a dedicated team and an unwavering passion for excellence, Marchand-Tawse continues to elevate the standards of viticulture in Burgundy, honoring the traditions and heritage of this iconic wine region.
