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The largest selection of Burgundy wines

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  • Charmes-Chambertin
    1 in stock
    • -10%

    Charmes-Chambertin 2021

    Côte de Nuits
    Red Wine
    Arnaud Mortet
    €670.00 €603.00
    / 75 cl : Bottle
    Faugères
    • -10%
    • bio

    Faugères 2020

    Languedoc
    Wine
    Domaine Léon Barral
    €21.50 €19.35
    / 75 cl : Bottle
    Faugères
    • -10%
    • bio

    Faugères 2020

    Languedoc
    Wine
    Domaine Léon Barral
    €48.00 €43.20
    / 150 cl : Magnum
    Faugères "Jadis"
    • -10%
    • bio

    Faugères "Jadis" 2020

    Languedoc
    Wine
    Domaine Léon Barral
    €33.00 €29.70
    / 75 cl : Bottle
    Faugères "Jadis"
    • -10%
    • bio

    Faugères "Jadis" 2020

    Languedoc
    Wine
    Domaine Léon Barral
    €75.00 €67.50
    / 150 cl : Magnum
    Faugères "Valinière"
    • -10%
    • bio

    Faugères "Valinière" 2020

    Languedoc
    Wine
    Domaine Léon Barral
    €47.50 €42.75
    / 75 cl : Bottle
    Faugères "Valinière"
    4 in stock
    • -10%
    • bio

    Faugères "Valinière" 2020

    Languedoc
    Wine
    Domaine Léon Barral
    €108.00 €97.20
    / 150 cl : Magnum
    Côte Rôtie "Cognet"
    2 in stock

    Côte Rôtie "Cognet" 2020

    Rhône Septentrional
    Red Wine
    Domaine Stéphane Ogier
    €146.00
    / 75 cl : Bottle

    FREQUENTLY ASKED QUESTIONS

    How to preserve a Burgundy wine after opening?

    After opening, it is recommended to reseal the bottle with an airtight stopper and store it in the refrigerator. Consume the wine within 2 to 3 days to preserve its aromas and freshness.

    Which dishes pair best with a red Burgundy wine?

    Red Burgundy wines pair perfectly with grilled red meats, roasted poultry, as well as aged cheeses such as comté or époisses.

    What are the typical aromas of a Chablis?

    Chablis is characterized by fresh and mineral aromas, with notes of lemon, green apple, and sometimes a hint of iodine reminiscent of gunflint.

    How to taste a white Burgundy wine to fully appreciate its flavors?

    Serve the white wine at a temperature between 10 and 12°C. Use a tulip-shaped glass to concentrate the aromas and take the time to identify its fruity and mineral notes.

    What is the specificity of the soils in Burgundy?

    Burgundy soils are mainly composed of limestone and clay, which gives the wines their finesse and aromatic complexity, with a marked minerality.

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