Estate Mourgues du Grès – Between Wind, Stones and Southern Light

What is Estate Mourgues du Grès and why is it unique

Located in Beaucaire, between the Rhône River and the Camargue, Estate Mourgues du Grès is a benchmark in the Costières de Nîmes appellation. Founded in the 1990s by François Collard on the grounds of a former Ursuline convent, the estate gets its name from “mourgues” (nuns) and “grès” (the rolled stones typical of the region). From the outset, the estate has focused on sustainable and organic farming, emphasizing freshness and balance despite the southern heat. Cooled by the mistral wind and rooted in galets roulés, the vineyards yield wines that are vivid, aromatic and deeply tied to their Mediterranean environment.

Which grape varieties are grown at Estate Mourgues du Grès

The estate grows a diverse range of southern French varieties. For reds: Syrah, Grenache, Mourvèdre and Carignan. For whites and rosés: Grenache Blanc, Rolle (Vermentino), Roussanne, Marsanne and Viognier. Each parcel is vinified separately to preserve its terroir identity. Despite the hot climate, the presence of wind and nighttime harvesting helps preserve natural acidity and aromatic freshness in the wines.

What wine style defines Estate Mourgues du Grès

The wines are sun-kissed but fresh, expressive yet balanced. The reds offer ripe black fruit, garrigue herbs, olive and spice, with a clean, food-friendly structure. The whites and rosés are vibrant, floral or delicately exotic, always underpinned by natural acidity. The estate’s style is clear, elegant and focused on drinkability, avoiding excess ripeness while embracing southern generosity.

What food pairings go well with wines from Estate Mourgues du Grès

The reds pair beautifully with grilled meats, Mediterranean classics like ratatouille, beef stew with herbs, couscous or stuffed vegetables. The whites shine with grilled fish, warm goat cheese salads, fresh vegetarian dishes or soft cheeses. The crisp, fruity rosés are perfect for aperitifs, tapas or summer fare. These are sunny wines with a refreshing edge—made for the table.

Why are wines from Estate Mourgues du Grès so appreciated

Because they embody the elegance of the south with precision. Thanks to dedicated organic farming and a clear stylistic vision, François Collard and his team produce honest, luminous wines full of freshness. These are cuvées that speak of place—of wind, stones, light and Mediterranean rhythm. A standout domaine for discovering the true potential of Costières de Nîmes.