How to preserve the Costières-de-Nîmes "Cuve 46" to maintain all its quality?

Appearance: Bright ruby red with vibrant highlights.
Nose: Clear aromas of fresh red fruits such as strawberry and raspberry, accompanied by subtle spicy notes.
Palate: Fresh and round with good acidity, soft tannins, and a persistent fruity finish.

To best preserve the Costières-de-Nîmes "Cuve 46", store the bottle in a cool place, away from light and with stable humidity. A temperature between 12 and 15°C is ideal. This wine can be enjoyed now or aged 5 to 8 years to gain complexity.

Which dishes pair perfectly with the Costières-de-Nîmes "Cuve 46"?

The Costières-de-Nîmes "Cuve 46" wonderfully accompanies game, sauced dishes, as well as aged cheeses. Its balanced structure and spicy notes enhance these dishes for a complete tasting experience.

What are the main characteristics of the Costières-de-Nîmes "Cuve 46" wine?

This deep red wine reveals aromas of blackberry, strawberry, and spices such as black pepper. Made from a blend of Syrah, Grenache, and Cinsault, it offers a round mouthfeel with soft tannins and a long, spicy finish, perfect for lovers of elegant and powerful wines.

How many appellations make up the Costières-de-Nîmes region?

The Costières-de-Nîmes region is a single appellation, recognized for its red and rosé wines from a terroir combining clay, limestone, and pebbles. This appellation is an integral part of the southern Rhône valley and benefits from a favorable Mediterranean climate.

On what type of soil are the vines of Château Mourgues du Grès planted?

The vines of Château Mourgues du Grès grow on varied soils composed of clay, limestone, and pebbles. This rich and diverse terroir, combined with a Mediterranean microclimate, allows the grapes to develop complex aromas and a balanced structure.