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6 in stock
Riesling Grand Cru Sporen 'Très Vieilles Vignes'
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    • Alsace White Wine

    Riesling Grand Cru Sporen 'Très Vieilles Vignes' 2016

    Domaine Bott-Geyl
    €90.00
    81.00
    €
    Bottle 75 cl
    Eryane
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    Par Eryane, E-commerce Manager
    Région

    Alsace

    Grape Variety

    Riesling

    Color

    White

    Degree

    13

    Quantity

    Available in stock

    Payment option

    moyen de payement
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    Description of Riesling Grand Cru Sporen 'Très Vieilles Vignes'

    Estate

    Domaine Bott-Geyl is a family-owned estate renowned for the quality of its wines in Alsace. Located in the heart of the region, the estate emphasizes an environmentally respectful approach and terroir expression.

    Vineyard

    The vineyard is situated in Alsace on exceptional Grand Cru terroirs, providing ideal conditions for the expression of Riesling. These terroirs are characterized by diverse soils that promote aromatic complexity in the wines.

    Wine

    This Grand Cru white wine made from Riesling grape showcases finesse and elegance, reflecting the mineral character and freshness typical of Alsace. It offers a well-balanced tension between acidity and aromatic richness.

    Vintage

    The 2016 vintage is considered excellent in Alsace, with favorable climatic conditions allowing optimal grape maturity and overall balance of the wine.

    Vinification & Aging

    The vinification is carefully carried out to preserve the purity of fruit and typical Riesling aromas. Aging on fine lees brings roundness and complexity while maintaining the wine’s freshness.

    Grape Variety

    Riesling

    Characteristics & Tasting

    Tasting

    • Appearance: Pale yellow with green highlights, bright and luminous.
    • Nose: Aromas of candied citrus, white flowers, and gunflint, revealing a fine minerality.
    • Palate: Fresh and lively attack with a fine acidic tension, elegant structure, and a persistent saline finish.

    Serving

    Serve between 50-54°F (10-12°C). A slight decanting is recommended for young bottles to open up the aromatic bouquet.

    Food Pairings

    This Grand Cru Riesling pairs well with pan-seared foie gras with mild spices, roasted scallops, herb-crusted rack of lamb, and black truffle from Périgord served with fresh pasta.

    Occasions

    Ideal for an important business meal, a wedding anniversary, or an elegant holiday dinner.

    Aging Potential

    Can be enjoyed now but will reach its peak between 2024 and 2030, offering enhanced aromatic complexity and great finesse.

    Riesling Grand Cru Sporen 'Très Vieilles Vignes'

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    Details of Riesling Grand Cru Sporen 'Très Vieilles Vignes'

    Appellation Alsace Grand Cru
    Type Grand Cru
    Grape Variety Riesling
    Vintage 2016
    Size 75 cl : Bottle
    Degree 13
    Color White
    Domaine long Domaine Bott-Geyl
    Sous Région Alsace
    Région Alsace
    Assemblage Riesling
    Riesling Grand Cru Sporen 'Très Vieilles Vignes'

    FREQUENTLY ASKED QUESTIONS

    How should I store the Riesling Grand Cru Sporen 'Très Vieilles Vignes'?

    Store this Riesling in a cool, dark place with a consistent temperature between 10-15°C (50-59°F). Keep the bottle lying down to maintain cork moisture and preserve its quality for up to 15 years.

    What foods pair best with Riesling Grand Cru Sporen 'Très Vieilles Vignes'?

    This dry Riesling pairs beautifully with seafood, shellfish, white meats, and dishes featuring aromatic spices. Try it with grilled fish, roasted chicken, or Alsatian specialties like choucroute for a perfect match.

    How can I best appreciate the taste of this Alsace Grand Cru Riesling?

    Serve chilled at 10-12°C (50-54°F) and consider gently decanting if the wine is young. This enhances its vibrant acidity, citrus aromas, and the distinct mineral finish that defines its terroir.

    What are the key characteristics of Riesling Grand Cru Sporen 'Très Vieilles Vignes'?

    This wine offers a pale yellow color with golden highlights, lively citrus and white flower aromas, and a pronounced minerality. On the palate, expect a fresh, structured acidity with a long, saline finish.

    Does the Riesling Grand Cru Sporen 'Très Vieilles Vignes' have aging potential?

    Yes, thanks to its vibrant acidity and balanced structure, this wine can age gracefully for 10 to 15 years, developing even greater complexity and depth over time.