Marsannay 2023
Marsannay Clos du Roy 2023
Marsannay Le Chapitre 2023
Marsannay La Montagne 2023
Marsannay Les Grasses Têtes 2023
A Passionate Winemaker Dedicated to His Terroir
Established in Marsannay since 1999, Sylvain Pataille has become one of the most respected winemakers in the Côte de Nuits. Trained as an oenologist, he initially advised several estates before founding his own. His philosophy is rooted in organic and biodynamic viticulture, emphasizing the purest expression of Marsannay's terroirs, an appellation he actively champions.
An Exceptional Terroir in the Heart of the Côte de Nuits
Estate Sylvain Pataille spans approximately 17 hectares, showcasing the geological diversity of Marsannay. With a mix of clay-limestone and marl soils, each vineyard benefits from an environment ideal for optimal grape ripening. Marsannay, the only Burgundy appellation recognized for its reds, whites, and rosés, has found in Sylvain Pataille a passionate and exacting ambassador.
Living, Authentic Wines
The estate’s wines stand out for their elegance and aromatic intensity. The reds, made from Pinot Noir, develop notes of red and black fruits, enhanced by a refined tannic structure and a spicy finish. The whites, primarily Chardonnay, exhibit remarkable minerality and tension. Sylvain Pataille also elevates Aligoté with exceptional cuvées, showcasing the often-underestimated potential of this Burgundian grape.
Natural and Respectful Winemaking
Believing that great wine is made in the vineyard, Sylvain Pataille follows a minimal intervention approach in the cellar. Fermentations occur with indigenous yeasts, and aging lasts between 12 and 24 months in oak barrels, with limited use of new wood to preserve the purity of the fruit. Each cuvée is vinified with precision, without excessive filtration, allowing the terroir to fully express itself.
A Pioneering Estate with a Recognized Signature
Through meticulous work and a relentless pursuit of excellence, Estate Sylvain Pataille is now a benchmark for Marsannay. His wines, praised by both enthusiasts and critics, represent the most sincere and accomplished expression of the Côte de Nuits terroirs. With his commitment, he plays an active role in the growing recognition of the appellation and the revival of traditional grape varieties.