Thierry Mortet Estate – Exceptional Organic Wines in Gevrey-Chambertin

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Mortet Thierry

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2022

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75 cl : Bottle

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Pinot Noir

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Bourgogne Pinot Noir 2022

Bourgogne

Red Wine

Domaine Thierry Mortet

€28.00

/ 75 cl : Bottle

A Family Legacy Dedicated to Winemaking

Thierry Mortet Estate was founded in 1992 when Thierry took over 4 hectares of family vineyards in Gevrey-Chambertin, following the division of the family estate between him and his brother, Denis Mortet. Driven by a deep passion for viticulture and winemaking, Thierry gradually expanded the estate, which now spans 8.5 hectares across Gevrey-Chambertin, Chambolle-Musigny, Couchey, and Daix.

A Strong Commitment to Organic Viticulture

In 2007, the estate embarked on a full conversion to organic farming, officially certified in 2010. Convinced of the importance of preserving the soil and ecosystem, Thierry Mortet adopts natural cultivation methods, eliminating pesticides and promoting mechanical soil management. This approach ensures the purest expression of Burgundy’s terroirs while protecting the environment for future generations.

Exceptional Terroirs Enhanced by Artisanal Expertise

The estate cultivates several renowned climates, including Village and Premier Cru appellations in Gevrey-Chambertin and Chambolle-Musigny. Each vineyard is meticulously tended to extract the full potential of its terroir. Harvesting is done entirely by hand, allowing for rigorous grape selection and ensuring optimal wine quality.

Precision Winemaking for Authentic Wines

In the cellar, Thierry Mortet follows a winemaking philosophy that respects the fruit’s integrity. Fermentations are natural, using indigenous yeasts, while extraction is handled gently to maintain the finesse of aromas and balance of tannins. Aging takes place in French oak barrels for 12 to 18 months, with a limited proportion of new wood to avoid overshadowing the terroir’s expression.

A Recognized Signature and a Vision for the Future

Thierry Mortet Estate wines are known for their elegance, structure, and aromatic freshness. Thanks to its commitment to sustainable viticulture and dedication to Burgundian traditions, the estate has built a strong reputation both in France and internationally. Today, Thierry Mortet continues to refine his craft, relentlessly pursuing perfection and offering wine enthusiasts authentic cuvées that faithfully reflect their terroirs of origin.

FREQUENTLY ASKED QUESTIONS

How to store Mortet Thierry wines to preserve their aromas?

To best preserve your Mortet Thierry wines, keep them in a cool place, away from light and with stable humidity. A wine cellar or a dedicated room between 12 and 15°C is ideal to maintain the full aromatic richness of the wine.

What dishes pair well with a Mortet Thierry wine?

Mortet Thierry wines pair perfectly with refined dishes such as white meats, grilled fish, or mild cheeses. Their subtle balance enhances flavors without overpowering them, ideal for a successful gourmet meal.

How to properly taste a Mortet Thierry wine?

To fully appreciate a Mortet Thierry wine, serve it at the right temperature: between 12 and 14°C for whites, and 16 to 18°C for reds. Take the time to observe it, smell it, then taste it, allowing the aromas to unfold in your mouth.

What characteristics distinguish Mortet Thierry wines?

Mortet Thierry wines are characterized by their elegance, finesse, and beautiful aromatic complexity. They offer a perfect balance between fruitiness and freshness, with delicate tannins that appeal to both enthusiasts and novices.

How many appellations represent the wines from the Mortet Thierry region?

The Mortet Thierry estate region is rich in several prestigious appellations, notably in Burgundy. There are several well-known appellations, each bringing a unique expression of the terroir, allowing the discovery of a great diversity of authentic wines.