What is Chambertin Clos-de-Bèze?

Appearance: Intense ruby red color with garnet highlights.
Nose: Complex aromas of ripe red fruits, black cherry, accompanied by spicy and subtle oaky notes from barrel aging.
Palate: Full and silky with a fine tannic structure, elegant freshness, and a long persistent finish with mineral hints.

Chambertin Clos-de-Bèze is a prestigious Grand Cru wine from the Burgundy region, specifically made from Pinot Noir grapes. It is celebrated for its rich flavors and complexity.

How should I store Chambertin Clos-de-Bèze?

To preserve its quality, store Chambertin Clos-de-Bèze in a cool, dark place, ideally at a temperature between 12-15°C (54-59°F). Horizontal storage is recommended to keep the cork moist.

What food pairs well with Chambertin Clos-de-Bèze?

This wine pairs beautifully with rich dishes such as beef bourguignon, duck, or aged cheeses. Its depth complements the flavors of hearty meals.

What are the tasting notes of Chambertin Clos-de-Bèze?

Expect aromas of dark berries, spices, and earthy undertones, with a full-bodied palate featuring silky tannins and a long, elegant finish.

Why is Chambertin Clos-de-Bèze so highly rated?

With a Parker rating between 94 and 96, this wine exemplifies the exceptional terroir of the Côte de Nuits, showcasing the skill of Domaine Faiveley in crafting remarkable Pinot Noir.