Estate Raphaël Bartucci – The Artisan of Natural Cerdon

A Passionate and Visionary Winemaker

Located in Mérignat, at the heart of Bugey, Raphaël Bartucci has established himself as one of the leading artisans of natural Cerdon. Arriving in the region in the 1980s, he gradually built his estate with a deep respect for the vines and terroir. Believing that great wine starts in the vineyard, he adopted organic farming early on, becoming a pioneer of natural viticulture in the appellation.

An Ideal Terroir for High-Altitude Wines

The vineyards of Estate Raphaël Bartucci are spread across steep parcels at around 400 meters altitude, benefiting from a cool and temperate climate. This terroir, with its clay-limestone soils, is particularly well-suited to the Gamay and Poulsard grape varieties, which give Cerdon its finesse and delicate aromas. The ideal vineyard exposure and significant temperature variation allow for slow ripening, essential for maintaining balance and freshness in the wines.

A Respectful Ancestral Method

Raphaël Bartucci’s Cerdon is crafted using the ancestral method, a traditional process that results in naturally sparkling wines without added yeast or sugar. After an initial fermentation in tanks, the wine is bottled before fermentation is complete, where it finishes naturally, creating a fine and elegant effervescence. This approach preserves the fruit’s integrity, yielding an airy, light, and delicious wine.

An Authentic and Sought-After Cerdon

Raphaël Bartucci’s Cerdon is renowned for its delicate balance between sweetness and freshness. With its bright pink hue and aromas of fresh red berries, it delights with its fine bubbles and unparalleled drinkability. Low in alcohol, it pairs beautifully with both casual aperitifs and fruity desserts, offering a unique and refined tasting experience.

Estate Raphaël Bartucci, a Bugey Benchmark

Through meticulous craftsmanship and dedication to authentic viticulture, Raphaël Bartucci has become a key figure in Bugey winemaking. His wines, highly regarded by enthusiasts and sommeliers, highlight the singularity and richness of natural Cerdon. Tasting a wine from Estate Raphaël Bartucci is an invitation to rediscover the pleasure of naturally sparkling wines, crafted with passion and sincerity.