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100
Côte Rôtie Côte Blonde 1999
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94
Côte Rôtie Côte Blonde 1991
IGP Collines Rhodaniennes Viognier "Les... 2022
Côte Rôtie "Ampodium" 2022
Condrieu "La Bonnette" 2023
IGP Collines Rhodaniennes Syrah "Les... 2022
Côte Rôtie "Ampodium" 2022
Côte Rôtie La Viaillère 2022
Languedoc Rouge "Puech Noble" 2015
Languedoc Rouge "Puech Noble" 2021
Languedoc Rouge "Puech Noble" 2020
IGP Collines Rhodaniennes Syrah "Les... 2021
What is the history of Rostaing Estate in Languedoc
Renowned for its iconic Côte-Rôtie wines, Rostaing Estate expanded its expertise to Languedoc in the 1990s. René Rostaing and his wife acquired a property near Nîmes, initially named Puech Chaud, now known as Puech Noble. This venture reflects their passion for Syrah cultivated on the region's limestone soils.
Which are the most emblematic terroirs of Rostaing Estate at Puech Noble
Situated on a plateau covered with galets roulés similar to those in Châteauneuf-du-Pape, the Puech Noble vineyard benefits from a cooler climate due to its elevation, 150 meters higher. This feature imparts a distinct freshness and minerality to the wines, resulting from the combination of limestone soils and the Mediterranean climate.
What are the typical aromas of Rostaing Estate wines in Languedoc
The red wines from Puech Noble, primarily crafted from Syrah, offer aromas of ripe black fruits, spices, and subtle hints of garrigue. Cuvées like "Le Vassal de Puech Noble" are noted for their elegant structure and peppery nuances. The white wines, made from varieties such as Grenache Blanc, Rolle (Vermentino), and Viognier, reveal aromas of white-fleshed fruits, peach, and honey.
What is the aging potential of Rostaing Estate wines in Languedoc
The reds from Puech Noble can age gracefully for 5 to 10 years, developing more complex aromas and a harmonious texture. The whites are generally best enjoyed within 3 to 5 years of bottling, preserving their freshness and vivacity.
What food pairs well with Rostaing Estate wines in Languedoc
The reds from Puech Noble pair perfectly with dishes such as duck breast with figs, herb-crusted roasted lamb leg, or beef stew. The whites complement grilled seafood, fish fillet with lemon sauce, or warm goat cheese salad.
Why choose a wine from Rostaing Estate in Languedoc
By combining renowned Côte-Rôtie expertise with the rich Languedoc terroir, Rostaing Estate offers authentic and refined wines. Each bottle reflects a meticulous approach to viticulture
