Litaë numéro 2 - Mangue, Passion, Coco Non millésimé
Litaë numéro 3 - Litchi, Rose, Framboise Non millésimé
Litaë numéro 4 - Cacao saveur Noisette Non millésimé
Litaë numéro 6 - Cacao, Vanille, Coco Non millésimé
Litaë numéro 1 - Framboise, Fraise, Mûre Non millésimé
A bold and visionary project from Burgundy
Litaë is a micro-négoce founded by Hugo Perret, a young Burgundy winemaker driven by precision, freedom, and respect for fruit. Without owning vineyards initially, he built Litaë as a creative platform—crafting each wine from selected parcels and close partnerships with growers who share his natural, quality-first philosophy.
Exceptional fruit from remarkable vineyard sites
Hugo works with like-minded vignerons who farm cleanly, harvest by hand, and prioritize vineyard expression. Grapes come from carefully chosen plots across Côte de Beaune, Côte de Nuits, and beyond—each cuvée reflecting its origin with clarity and subtlety.
Precision winemaking with a natural philosophy
At Litaë, fermentations are wild, extractions are gentle, and intervention is minimal. Wines are often unfiltered, with little or no added sulfur, and aged in neutral barrels to preserve purity. Every step is intentional, designed to let the wine speak without distortion or manipulation.
Elegant, vibrant, and terroir-driven wines
Litaë wines are defined by freshness, precision, and energy. These are vibrant, elegant Pinot Noirs with juicy fruit, firm minerality, and drinkability that never compromises depth. Wines of sensation—alive, rooted in terroir, and refreshingly modern in their expression.
A rising star in the new Burgundy generation
Still under the radar, Litaë is gaining recognition among sommeliers and collectors looking for honest, soulful Burgundy. With tiny production and a thoughtful touch, each cuvée becomes a singular expression of site and instinct. A young and promising label to follow closely.
