Due to high demand, our preparation times may be slightly longer than usual. Thank you for your patience.
Filter by
Producteur
Domain
Terroir
Appellation
Type
Grape Variety
Dosage
Vintage
Color
Size
Organic
Degree
Note Parker Filtre
Note RVF
Price
Filter

A Century-Old Family Heritage

Founded in 1895 by Émile Fleury in Courteron, at the heart of the Côte des Bar, Maison Fleury is now managed by the family's fourth generation. From its inception, the estate has maintained its independence and expertise, continually innovating to produce authentic and environmentally friendly champagnes.

Commitment to Biodynamics

A trailblazer in sustainable viticulture, Jean-Pierre Fleury converted the entire vineyard to biodynamics in 1989, making Maison Fleury the first Champagne estate to adopt this practice. This holistic approach aims to enhance the vitality of the soil and vines, thereby allowing each cuvée to purely express its terroir.

An Exceptional Terroir: The Côte des Bar

The 15-hectare vineyard spans the clay-limestone slopes of the Côte des Bar, a region renowned for its quality Pinot Noir. The vines, averaging 25 to 30 years old, benefit from a temperate climate conducive to optimal grape ripening, imparting the champagnes with rich aromas and balanced structure.

Signature Cuvées

Among the estate's flagship creations, the “Fleur de l'Europe” cuvée stands out with its blend of Pinot Noir and Chardonnay, offering a complex aromatic palette and notable minerality. The “Blanc de Noirs”, crafted exclusively from Pinot Noir, captivates with its depth and elegance. These champagnes reflect the Fleury family's commitment to producing authentic wines, with certain cuvées made without added sulfites.

International Acclaim

Owing to its visionary approach and the consistent quality of its champagnes, Maison Fleury enjoys global recognition. Its cuvées grace the finest tables and are cherished by natural wine enthusiasts for their purity and faithful representation of the Champagne terroir.

FREQUENTLY ASKED QUESTIONS

How to store a Fleury wine to preserve its aromas?

To store a Fleury wine in the best conditions, keep the bottle lying down away from light, in a cool place with a constant temperature, ideally between 12 and 15°C. Proper storage will allow the wine to fully develop its delicate aromas.

What food and wine pairings are recommended with a Fleury?

Fleury wines pair perfectly with refined dishes such as grilled fish, white meats with sauce, or soft cheeses. Their finesse and balance will enhance your meals on any occasion.

What are the main characteristics of Fleury wines?

Fleury wines are distinguished by their elegance, freshness, and beautiful aromatic complexity. They often offer floral and fruity notes, with a lovely minerality due to their unique terroir.

On what type of soil do the vines of the Fleury appellation grow?

The vines of Fleury benefit from an exceptional terroir mainly composed of rich clay-limestone soils, promoting optimal grape ripening and bringing structure and finesse to the wines produced.

How many appellations are recognized in the Fleury region?

The Fleury region has several prestigious appellations, each offering distinct wine profiles. You can discover these appellations and choose from an exclusive selection directly on the Grands Bourgognes shop.