
Champagne Drémont-Savart: An Alliance of Excellence in Champagne
Nos sélections préférées
5 articles


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Dremont-Savart Ephémère 024 Blanc de Noirs... 2016

Dremont-Savart Ephémère 024 Blanc de Noirs... 2018
The Meeting of Two Renowned Houses
The collaboration between Frédéric Savart, an innovative winemaker from the Montagne de Reims, and the family-run house Drémont Père & Fils, located in Charly-sur-Marne, has led to a series of unique cuvées under the name Éphémère. This partnership aims to highlight exceptional terroirs through limited-edition Grand Cru champagnes.
The Philosophy of the Éphémère Cuvée
Each Éphémère cuvée reflects a specific year and particular terroir. The grapes are meticulously selected, primarily from Grand Cru classified parcels. Vinification adheres to traditional methods, with slow fermentation and extended aging on lees, developing complex aromas and a refined texture.
Éphémère 018: An Exceptional Blanc de Blancs
The Éphémère 018 cuvée is crafted exclusively from Chardonnay sourced from the Grand Cru villages of Cramant, Le Mesnil-sur-Oger, Avize, and Oger. Harvested in the 2018 vintage, the grapes undergo five years of aging under cork, imparting remarkable depth and complexity to the champagne. With a precise dosage of 3 g/l, this cuvée offers a perfect balance between freshness and maturity.
Éphémère 017: The Harmony of Pinot Noir and Chardonnay
The Éphémère 017 cuvée presents a harmonious blend of 74% Chardonnay and 26% Pinot Noir, sourced from the Grand Cru villages of the Côte des Blancs and the Montagne de Reims. This champagne is distinguished by its copper hue and expressive aromas of ripe fruits and brioche notes. The palate is ample, supported by lively acidity that brings a beautiful length to the finish.
Limited Production for Discerning Enthusiasts
Drémont-Savart champagnes are produced in very limited quantities, with each cuvée numbered and available only in specific vintages. This rarity, combined with exceptional quality, makes these bottles highly sought after by connoisseurs and collectors worldwide.