How should I store Côte Rôtie Côte Blonde to preserve its quality?

Appearance: Deep red color with violet reflections.
Nose: Expressive with ripe black fruit notes, spices, and a floral hint.
Palate: Structured and elegant, with well-integrated tannins, offering a long finish.

To preserve its rich flavors and aging potential, store Côte Rôtie Côte Blonde in a cool, dark place between 12-15°C (54-59°F) with stable humidity. Avoid direct sunlight and temperature fluctuations to maintain its delicate aromas and structure.

What foods pair best with Côte Rôtie Côte Blonde?

Côte Rôtie Côte Blonde pairs perfectly with grilled red meats, game, and roasted vegetables. Its rich tannins and spicy notes also complement hearty dishes like beef stew or lamb, enhancing your dining experience with balanced elegance.

How can I best enjoy the tasting experience of Côte Rôtie Côte Blonde?

For optimal enjoyment, decant Côte Rôtie Côte Blonde for about one hour before serving. Serve it slightly chilled between 16-18°C (60-64°F) to fully appreciate its deep aromas of dark fruits, spices, and silky tannins.

What are the main characteristics of Côte Rôtie Côte Blonde 2017?

This 2017 Côte Rôtie Côte Blonde offers a deep red color with violet highlights, intense aromas of dark fruits, sweet spices, violet, and smoky notes. On the palate, it reveals a full-bodied attack, fine tannins, refreshing acidity, and a long, spicy finish with hints of licorice.

How long can Côte Rôtie Côte Blonde 2017 be aged?

Thanks to its excellent structure and balance, Côte Rôtie Côte Blonde 2017 has great aging potential. It can be enjoyed now for its vibrant fruit or cellared until 2032 to develop more complex and elegant flavors.