How to store Cahors "Les Peyres Levades" to optimize its quality?

Appearance: Deep red color with violet highlights.
Nose: Intense aromas of blackberry, blackcurrant, and subtle spicy notes.
Palate: Powerful with well-structured yet supple tannins, balanced by pleasant freshness and sustained length.

To preserve all the richness of Cahors "Les Peyres Levades", it is recommended to store it at a cool and constant temperature, between 12 and 15°C, away from light and humidity. A dark and ventilated place, such as a cellar, is ideal. This wine can also be kept for 5 to 8 years to further develop its aromas.

Which dishes pair perfectly with Cahors "Les Peyres Levades"?

This 2020 Cahors pairs wonderfully with grilled meats, duck, and sauced dishes. Thanks to its silky tannins and balanced structure, it enhances rich and spicy flavors, offering an intense and harmonious tasting experience.

How to best taste a Cahors wine like "Les Peyres Levades"?

To fully appreciate this wine, serve it between 16 and 18°C, ideally after decanting it for an hour. This will allow its aromas of black fruits, spices, and toasted wood to fully reveal themselves, offering a structured palate and a persistent finish.

What soils characterize the Cahors vineyard?

The Cahors vineyard mainly rests on clay-limestone soils, which provide excellent drainage while retaining a good water reserve. These conditions are perfect for the Malbec grape variety, producing concentrated, rich wines typical of the terroir.

How many appellations does the South-West region have and what are the main ones?

The South-West region has about twenty appellations, among which Cahors, Madiran, Jurançon, and Gaillac are the most renowned. Each has unique characteristics that reflect the diversity of the terroirs and local grape varieties.