A Family Heritage in the Heart of the Côte Chalonnaise
Founded in 1875 in Mercurey, at the heart of the Côte Chalonnaise, Maison Antonin Rodet is the vision of Antoine Rodet. In 1887, despite the phylloxera crisis devastating Burgundy's vineyards, Antoine invested in vines, convinced of the potential of this historic region. His son, Antonin, continued this ambition by promoting Mercurey wines beyond Burgundy's borders, notably earning a silver medal at the 1900 Paris Universal Exhibition.
The Clos Antonin Rodet: An Emblematic Estate
Located in the center of Mercurey village, the Clos Antonin Rodet is a verdant and elegant property embodying the Southern Burgundy art of living. This imposing 17th-century building, adorned with a typical Burgundian glazed tile roof, stands as a testament to the house's history and prestige.
A Commitment to Quality and Elegance
Under the direction of Anne-Laure Hernette since 2013, vinification at Antonin Rodet is marked by meticulous attention at every stage, from vine to bottle. This approach ensures wines that combine finesse and elegance, faithfully reflecting the natural characteristics of each terroir. Signature cuvées include:
- Bourgogne Pinot Noir: A red wine with red fruit aromas, offering a beautiful structure and harmonious finish.
- Mâcon-Villages: A fresh and fruity white wine, expressing the typicity of Burgundian Chardonnay.
- Château de Rully: From a prestigious terroir, this wine stands out for its complexity and aging potential.
A Unique Wine Tourism Experience
The tasting cellar at Clos Antonin Rodet welcomes visitors wishing to discover the house's history and sample its wines. From May to October, the cellar is open Wednesday to Sunday, from 10 am to 12 pm and 2 pm to 6 pm. From November to April, visits are possible Tuesday to Saturday, during the same hours. Closed on May 1st, December 25th, and January 1st.
An International Presence
Through its commitment to quality and respect for tradition, Antonin Rodet enjoys worldwide recognition. The house's wines are distributed in numerous countries, allowing enthusiasts globally to savor the excellence of the Côte Chalonnaise terroirs.
