How should I store Côte Rôtie "Bonnivière" to preserve its quality?

Appearance: Deep red color with purple reflections.
Nose: Intense aromas of black fruits (blackberry, blackcurrant) with spicy and subtle floral notes.
Palate: Broad and velvety entry, fine and structured tannins, bright freshness on the finish ensuring a long persistence.

To keep your Côte Rôtie "Bonnivière" at its best, store it in a cool, dark place with a consistent temperature around 12-15°C (54-59°F) and humidity of about 70%. Lying the bottle on its side helps keep the cork moist, preserving the wine's freshness and aging potential.

What foods pair best with Côte Rôtie "Bonnivière"?

Côte Rôtie "Bonnivière" pairs wonderfully with grilled red meats, game, and hearty stews. Its elegant structure and spicy notes complement rich dishes, making it perfect for a special dinner or festive meal.

How should I serve and enjoy the 2020 Côte Rôtie "Bonnivière" for the best tasting experience?

Serve the 2020 Côte Rôtie "Bonnivière" slightly chilled between 16-18°C (60-64°F). Decant the wine for about one hour before drinking to let its complex aromas and flavors fully develop, ensuring a smooth and rich taste.

What are the key tasting characteristics of Côte Rôtie "Bonnivière" 2020?

This wine offers a deep red color with violet highlights. On the nose, expect aromas of blackberries, spices, violets, and a subtle smoky touch. The palate is dense and structured with fine tannins, finishing long with mineral and peppery notes.

Can Côte Rôtie "Bonnivière" 2020 be aged, and if so, for how long?

Yes, the 2020 Côte Rôtie "Bonnivière" can be enjoyed now after aeration but also has excellent aging potential. It can develop additional complexity and depth over 10 to 15 years when stored properly.