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Vin de France mousseux "Au commencement" Méthode Ancestrale sur lie
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    • Vin de France Rosé Wine

    Vin de France mousseux "Au commencement" Méthode Ancestrale sur lie 2020

    Domaine Renardat Fache
    €17.00
    15.30
    €
    Bottle 75 cl
    Eryane
    EXPERT OPINION
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    Par Eryane, E-commerce Manager
    Sous Région

    Vin de France

    Appellation

    Vin de France

    Grape Variety

    Poulsard

    Color

    Rosé

    Degree

    12

    Quantity

    Available in stock

    Payment option

    moyen de payement
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    Description of Vin de France mousseux "Au commencement" Méthode Ancestrale sur lie

    Estate

    Domaine Renardat Fache is a respected producer from the Savoie and Bugey regions, specialized in authentic and environmentally friendly organic wines certified organic. Their expertise focuses on traditional methods combined with sustainable viticulture.

    Vineyard

    This Vin de France comes from the terroirs of Savoie and Bugey, where climate and soil provide optimal conditions for the Poulsard grape, especially for rosé winemaking. The region is known for fresh and elegant wines that express local typicity.

    Wine

    This rosé wine, made exclusively from the Poulsard grape, stands out for its freshness and natural aromatic expression. With a moderate alcohol level of 12%, it offers a balanced and light tasting experience, ideal for fans of organic and authentic wines.

    Vintage

    The 2020 vintage benefited from favorable weather conditions allowing full expression of the fruit. This wine can be enjoyed now while maintaining a beautiful freshness.

    Vinification & Aging

    Vinification is conducted respecting traditions, without chemical additions, with gentle pressing to preserve the Poulsard's finesse. Aging is done in stainless steel tanks to maintain freshness and primary fruit aromas.

    Grape Variety

    100% Poulsard

    Characteristics & Tasting

    Tasting

    • Appearance: Pale pink color, bright with salmon hues.
    • Nose: Delicate aromas of small red fruits such as raspberry and currant, accompanied by light floral notes.
    • Palate: Fresh and light attack, with lively acidity balanced by good roundness, offering a clean and fruity finish.

    Serving

    Serve between 10 and 12°C. This wine may be lightly chilled; decanting is not necessary.

    Food Pairings

    Pairs perfectly with a green lentil salad from Puy, grilled perch fillet from Lake Geneva, pike quenelles with Nantua sauce, or fresh goat cheese. These matches highlight the wine's freshness and finesse.

    Occasions

    Ideal for a terrace lunch, a friendly meal featuring light dishes, or a refined picnic on sunny days.

    Aging Potential

    Best enjoyed now to appreciate its freshness; it can be stored for 2 to 3 years in a cool, dark cellar.

    Vin de France mousseux "Au commencement" Méthode Ancestrale sur lie

    Details of Vin de France mousseux "Au commencement" Méthode Ancestrale sur lie

    Appellation Vin de France
    Grape Variety Poulsard
    Vintage 2020
    Size 75 cl : Bottle
    Degree 12
    Color Rosé
    Domaine long Domaine Renardat Fache
    Sous Région Vin de France
    Région Savoie et Bugey
    Vin de France mousseux "Au commencement" Méthode Ancestrale sur lie

    FREQUENTLY ASKED QUESTIONS

    What is the difference between a sparkling wine and a still wine for a light meal?

    A sparkling wine, like the French sparkling wine 'Au commencement', brings a bubbly texture that can enhance the lightness of dishes, while a still wine may offer a more direct approach to the aromas. For a light meal, choosing a sparkling wine may be more suitable for its freshness.

    Why choose an organic wine like 'Au commencement' over a conventional wine?

    Choosing an organic wine like 'Au commencement' ensures winemaking without chemicals, which can enhance the expression of the terroir and aromas. It can also appeal to environmentally conscious consumers.

    For a picnic, what type of dish would best accompany this rosé wine?

    For a picnic, opt for cold and light dishes, such as a green lentil salad or pike quenelles, which will highlight the wine's freshness. Avoid heavy dishes that could overshadow its aromas.

    How does this wine compare to other wines from the Savoie and Bugey regions?

    This sparkling wine 'Au commencement' stands out for its unique Poulsard grape and its ancestral method, offering a different artisanal approach compared to other wines from the region. To explore other options, check our section on Savoie and Bugey.

    When is it best to consume this wine to fully appreciate its freshness?

    This wine is at its best when consumed now, but it can also be kept for 2 to 3 years. If you're unsure, opt for a quick tasting to enjoy its optimal freshness.

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