How to store a red wine made from Carignan?

Appearance: Bright and clear ruby red color.
Nose: Aromas of small red fruits such as cherry and raspberry, with subtle spicy and mineral notes.
Palate: Vibrant fruitiness, soft tannins, and a pleasant freshness on the finish with good persistence.

Carignan red wine is ideally stored at a constant temperature between 12 and 16°C, away from light and humidity. It is recommended to keep it in a horizontal position to keep the cork moist and preserve its quality.

What dishes pair well with a Carignan red wine from Languedoc?

Carignan red wine pairs perfectly with grilled or sauced red meats, spicy Mediterranean dishes, as well as aged cheeses like comté or cantal.

What are the main characteristics of the Carignan grape variety?

Carignan is a red grape variety typical of southern France, known for its deep color, aromas of ripe red fruits and spices, as well as its soft tannins and good structure on the palate.

On what type of soil is Carignan grown in Languedoc?

Carignan from Languedoc is often grown on clay-limestone soils, which bring complexity and balance to the wine by promoting good grape ripeness.

How many main appellations exist in the Languedoc region?

The Languedoc region has more than 30 different appellations, reflecting the diversity of terroirs and grape varieties grown in this vast wine region of southern France.