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An Exceptional Estate in the Heart of Corsica

Clos Venturi is a standout Corsican winery, located in the hills of Ponte-Leccia, Haute-Corse. Born from the prestigious Domaine Vico, it has become a benchmark for Corsican wines thanks to its commitment to biodynamics and meticulous work with native grape varieties. Under the guidance of Jean-Marc Venturi, this unique vineyard blends high-altitude terroir with natural winemaking to produce remarkably elegant wines.

A Unique Terroir Between Mountains and Sea

Situated between 300 and 500 meters above sea level, Clos Venturi enjoys an exceptional climate where maritime and alpine influences create perfect conditions for slow and balanced grape ripening. The granite and schist soils contribute vibrant minerality, while the altitude preserves freshness and tension in the wines. This distinctive terroir allows Corsican varieties like Niellucciu, Sciaccarellu, Vermentinu, and Carcajolu Neru to fully express their complexity.

A Strong Commitment to Biodynamics

Clos Venturi is certified biodynamic, an approach that nurtures soil vitality and the vineyard’s natural equilibrium. No chemical inputs are used, and treatments rely on natural plant and mineral preparations. The grapes are harvested by hand, and in the cellar, fermentations occur with native yeasts. Aging in tanks, barrels, or amphorae allows each wine to capture the essence of its terroir.

Precise and Vibrant Wines

The wines of Clos Venturi stand out for their purity and aromatic depth. The whites, made from Vermentinu and Bianco Gentile, showcase citrus, white flower notes, and a striking minerality. The reds, primarily Niellucciu and Sciaccarellu, deliver complexity with aromas of red berries, spices, and Mediterranean herbs, supported by fine tannins and a lingering finish. Each cuvée faithfully reflects Corsica’s unique terroir.

Clos Venturi, a Must-Know Name in Corsican Wines

With its dedication to vibrant, terroir-driven wines, Clos Venturi has established itself as one of Corsica’s most exciting wineries. Featured on top restaurant wine lists, its cuvées highlight the island’s extraordinary winemaking potential. Tasting a Clos Venturi wine is an invitation to explore an authentic, refined Corsica, where tradition and terroir come together in exceptional wines.