Suenen La Cocluette Blancs de Blanc Grand Cru 2017
Suenen Les Robarts Blancs de Blanc Grand Cru 2017
Suenen La Cocluette Blancs de Blanc Grand Cru 2016
Suenen Les Robarts Blancs de Blanc Grand Cru 2016
Suenen Les Robarts Blancs de Blanc Grand Cru 2018
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92
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92
Suenen Oiry Blancs de Blanc Grand Cru Non millésimé
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92
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93
Suenen C+C Blancs de Blanc Grand Cru Non millésimé
A Century-Old Family Heritage
Champagne Suenen has deep roots in the viticultural history of Côte des Blancs. Since 1868, the Suenen family has cultivated vineyards in Cramant, passing down expertise from generation to generation. Officially founded in 1905, the house has always emphasized the purest expression of terroir. Today, under the direction of Aurélien Suenen, this family tradition continues with a focus on natural viticulture and the enhancement of Chardonnay.
A Commitment to Sustainable Viticulture
Deeply attuned to his vineyards, Aurélien Suenen follows an organic approach and incorporates elements of biodynamic farming to cultivate his vines. The diversity of soil types—pure limestone in Cramant and Oiry, clay-limestone in Chouilly—plays a crucial role in his precise vineyard management. Soil preservation, natural treatments, and manual harvesting ensure that the grapes retain their balance and authenticity, which is key to the finesse of Suenen’s champagnes.
Exceptional Cuvées
Each cuvée is a true reflection of its terroir. The Blanc de Blancs Oiry showcases sharp minerality and vibrant tension, while the C+C cuvée, blending parcels from Cramant and Chouilly, offers remarkable richness and complexity. These wines, crafted with meticulous precision, embody Aurélien Suenen’s commitment to producing champagnes that capture their origin with purity and intensity.
Natural and Precise Winemaking
In the cellar, fermentations occur with indigenous yeasts, and interventions are kept to an absolute minimum. The wines are aged in oak barrels and Stockinger demi-muids, adding complexity while preserving the delicate fruit expression. Following an extended period on lees, each cuvée is bottled with minimal dosage or as a Brut Nature, allowing the terroir’s characteristics to shine through.
An International Reputation
With a limited production and an unwavering commitment to quality, Champagne Suenen is now highly sought after by connoisseurs and sommeliers worldwide. Featured on the wine lists of Michelin-starred restaurants and in top wine boutiques, these champagnes embody the precision, finesse, and minerality of the finest Chardonnay from Côte des Blancs.
