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Clos de Vougeot
4 in stock

Clos de Vougeot 2018

Côte de Nuits
Red Wine
Domaine Jean Grivot
€695.00
/ 150 cl : Magnum
Clos de Vougeot
3 in stock

Clos de Vougeot 2016

Côte de Nuits
Red Wine
Domaine Jean Grivot
€330.00
/ 75 cl : Bottle
Clos de Vougeot

Clos de Vougeot 2018

Côte de Nuits
Red Wine
Domaine Jean Grivot
€330.00
/ 75 cl : Bottle

What is the history of Jean Grivot Estate

Jean Grivot Estate, located in Vosne-Romanée, is a family-owned property with a history dating back to the French Revolution. For several generations, the Grivot family has dedicated itself to viticulture, earning a reputation for excellence in Burgundy wine production. Today, the estate spans approximately 15 hectares, including prestigious plots in renowned appellations such as Richebourg, Echézeaux, and Clos de Vougeot.

Which are the most emblematic terroirs of Jean Grivot Estate

The estate owns vineyards in the communes of Vosne-Romanée, Vougeot, Chambolle-Musigny, and Nuits-Saint-Georges. The clay-limestone soils of these regions, combined with a favorable climate, allow for the production of wines with great complexity and remarkable depth. The Grand Cru plots, notably Richebourg, Echézeaux, and Clos de Vougeot, are particularly renowned for their ability to produce exceptional wines.

What are the typical aromas of Jean Grivot Estate wines

The estate's red wines, primarily made from Pinot Noir, exhibit intense aromas of red and black fruits, such as cherry, raspberry, and blackcurrant, accompanied by spicy and floral notes. As they age, these wines develop more complex nuances, including underbrush, truffle, and leather aromas.

What is the aging potential of Jean Grivot Estate wines

Jean Grivot Estate wines are known for their longevity. Cuvées from Grand Cru plots can age for several decades, gaining complexity and depth over time. The Premier Crus and village-level wines also offer excellent aging potential, evolving favorably over 10 to 20 years.

What food pairs well with Jean Grivot Estate wines

The estate's wines pair perfectly with refined dishes. The reds are ideally matched with grilled or roasted red meats, such as beef tenderloin or leg of lamb, as well as with sauced dishes like coq au vin. Aged cheeses, particularly soft cheeses with washed rinds, also make an excellent accompaniment.

Why choose a wine from Jean Grivot Estate

Choosing a wine from Jean Grivot Estate means selecting the excellence and authenticity of great Burgundy wines. The combination of generational know-how, exceptional terroirs, and meticulous winemaking ensures wines of remarkable quality, faithfully reflecting the expression of each plot.

FREQUENTLY ASKED QUESTIONS

How to store Grivot Jean wines to preserve all their qualities?

Grivot Jean wines are ideally stored at a constant temperature between 12 and 15°C, in a dark and humid place. A wine cellar or a cool pantry is perfect to ensure their optimal aging and preserve their unique aromas.

What are the best food and wine pairings with Grivot Jean bottles?

Grivot Jean wines, often rich and elegant, pair perfectly with refined dishes such as beef fillet, roasted poultry, or matured cheeses. They also enhance Burgundian regional dishes for an authentic experience.

What are the main characteristics of wines signed Grivot Jean?

Grivot Jean wines stand out for their finesse, balance between fruitiness and minerality, as well as their beautiful tannic structure. They perfectly reflect the Burgundian terroir, offering a rich and refined tasting experience.

How many different appellations does Burgundy have?

Burgundy has more than 100 appellations, ranging from regional to prestigious Grand Cru. This diversity allows discovering a wide variety of wines, each expressing a unique terroir.

What type of soil characterizes the vineyards of Burgundy?

Burgundian vineyards mainly rest on limestone, clay-limestone, and sometimes marly soils. This exceptional terroir gives the wines a mineral elegance and an aromatic complexity recognized worldwide.